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Whole Wheat Buns Recipe By Healthy Food Fusion Analytics Table
Income Estimates for Whole Wheat Buns Recipe By Healthy Food Fusion
Based on this YouTube video's total view count of 121K views and industry-standard rates, the estimated total earning is $85 - $244 through ad revenue. Historical data is not yet available to calculate daily, weekly, or monthly averages.
About Whole Wheat Buns Recipe By Healthy Food Fusion
Explore Whole Wheat Buns Recipe By Healthy Food Fusion with 121,794 views, 1,845 likes, and 92 comments. Experience the impact of this video content that has captured audience attention.
This recipe will help you get one step closer to a healthy burger. Try whole wheat buns recipe and eat healthy. #HealthyCookingToYou Written Recipe: https://bit.ly/3eOps60 Visit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook: https://facebook.com/foodfusionpk Instagram: https://instagram.com/foodfusionpk Twitter: https://twitter.com/foodfusionpk Also Follow @HealthyFoodFusion & @FoodFusionKids for healthy food & kids special recipes. Whole Wheat Buns Recipe in English: Ingredients: -Neem garam pani (Luke warm water) 1 Cup -Shahad (Honey) 1 & ½ tbs -Khameer (Instant yeast) 2 & ½ tsp -Namak (Salt) ½ tsp or to taste -Olive oil ¼ Cup -Anda (Egg) 1 -Chakki ka atta (Whole wheat flour) 2 Cups -Maida (All-purpose flour) 3 tbs -Doodh (Milk) -Til (Sesame seeds) black Directions: -In lukewarm water,add honey,instant yeast and whisk well. -Add salt,olive oil and egg,whisk well and set aside. -In whole wheat flour,add all-purpose flour and mix well. -Gradually add yeast mixture and knead until dough is formed. -Cover and let it rest for 1-2 hours. -Grease hands with olive oil and knead dough again. -Take a small dough,sprinkle flour and shape into a ball (makes 6-8 & 140 gms each). -Place prepared buns on baking tray and cover with cloth and let it rest for 30-45 minutes. -Apply milk and sprinkle sesame seeds. -Bake in preheated oven at 180 C for 15-20 minutes. Recipe in Urdu: Ajza: -Neem garam pani (Luke warm water) 1 Cup -Shahad (Honey) 1 & ½ tbs -Khameer (Instant yeast) 2 & ½ tsp -Namak (Salt) ½ tsp or to taste -Olive oil ¼ Cup -Anda (Egg) 1 -Chakki ka atta (Whole wheat flour) 2 Cups -Maida (All-purpose flour) 3 tbs -Doodh (Milk) -Til (Sesame seeds) black Directions: -Neem garam pani mein shahad aur khameer dal ker ache tarhan whisk ker lein. -Namak,olive oil aur anda dal ker ache tarhan whisk karein aur side per rakh dein. -Chakki ka atta mein maida dal ker ache tarhan mix karein. -Thora thora ker ka khameer mixture shamil karein aur ghond ker dough tayyar ker lein. -Dhak dein aur 1-2 hours kliya rakh dein. -Haathon ko olive oil sa grease karein aur dough ko dubara ghond lein. -Chota dough lein aur atta chirak ker ball ki shape bana lein (makes 6-8 & 140 gms each). -Tayyar buns ko baking tray mein rakh dein aur kapray sa dhak ker 30-45 minutes kliya rakh dein. -Doodh laga ker til chirak dein. -Preheated oven mein 180 C per 15-20 minutes kliya bake ker lein.
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