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Explore SEOUL DELISH SERIES: KIMCHI SEAFOOD PASTA 김치해물파스타 with 5,021 views, 160 likes, and 12 comments. Experience the impact of this video content that has captured audience attention.

This dish is my mom's favorite thing that I make for her. She craves it all the time and asks me to make it for her whenever I go visit her. This is one of my classic 'Koritalian' = Korean + Italian. I really love Korean and Italian mashups (in case you havent noticed..) It is so simple and easy to make - just make sure you get the freshest of seafood at the market. It doesn't have to be exactly the seafood i used here in the video. HOPE YOU ENJOY! Kimchi seafood pasta recipe Serves 4-6 1lb mussels 1lb cockles 1/2lb 16/20 shrimp 1/2lb scallops 2 shallots 5 cloves garlic 1/2cup celery 1/2cup carrot 1/4cup scallions 1/4 cup flat leaf parsley 1/2 cup kimchi 1 T gochujang 1/2 cup white wine 24oz jar of passata (tomato puree) Season with salt and fish sauce Calabrian chili flakes (or regular) garnish with lemon zest + Juice scallions + parsley Serve with pasta, crusty bread, or even rice! I used Bucatini, because it is my favorite pasta with this dish..

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