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The HEALTHIEST Wafer Rolls You Can Make

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Save these crispy & healthy Wafer Rolls to make later! Makes: 15 | Time: ~25 mins ā±ļø 🟢 Preparation Prepare 2 tablespoons peanut butter. 🟢 Ingredients Batter (for 15 rolls): ½ cup whole wheat flour ā…“ cup jaggery powder 2 tbsp peanut butter 1 tbsp cacao powder ¼ tsp vanilla powder ¼ tsp baking soda Pinch of rock salt ¾ cup water Chocolate Spread: ½ cup peanut butter ¼ cup jaggery powder 3 tbsp cacao powder ½ tsp vanilla powder 1 tbsp coconut oil Pinch of rock salt White Sauce (optional): 10 soaked cashews 1 tbsp water 🟢 Method 1. Add all batter ingredients to a blender and blend until smooth. 2. Lightly grease an iron tawa with cold-pressed coconut oil, wipe clean, and heat on low for 2 minutes. 3. Pour 1 tbsp batter onto the tawa and spread as thin as possible (like a dosa). 4. Cook for ~3 minutes until edges lift. Flip and cook 30-40 seconds more. 5. While hot, quickly roll the wafer around a spoon handle/chopstick. Hold for ~30 seconds until crisp. 6. For the chocolate spread, blend all ingredients until creamy. 7. Fill each wafer roll, add optional white sauce, and serve immediately. Tips: • Keep the flame low-medium to avoid clumping. • To improve crispness, reheat cooked rolls on both sides for 1 minute. • Properly seasoned tawa = perfect thin, crisp wafers every time. Recipe inspiration credits: @nehadeepakshah Have you ever wished you could make your own bread at home - wholesome and healthy? Join our 2-Day Bread & Sandwiches workshop on 27th December, where we’ll make everything from scratch. No refined flour, no oil, no sugar :) It’s a hands-on, cook-along experience that’ll help you fall in love with baking, even if you don’t have an oven. Starting Date: 27th December Time: 11 am - 1 pm IST Contribution: Pay as you wish Recording available for 3 days Register now, link in bio :) #chocolate #dessert #waferrolls #guiltfreetreats

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