Based on this YouTube video's total view count of 2.88M views and industry-standard rates, the estimated total earning is $2.02K - $5.77K through ad revenue. Historical data is not yet available to calculate daily, weekly, or monthly averages.

Explore Veg Korean Fried Rice | कोरीया फ्राइड राइस | Korean Kimchi recipe street style | Chef Ranveer Brar with 2,886,117 views, 0 likes, and 2,500 comments. Experience the impact of this video content that has captured audience attention.

VEG KIMCHI FRIED RICE - Fermentation is a wonderful technique of not just preserving food but also enhancing its certain qualities that make it even more nutritious. Like Kimchi or Sauerkraut. Kimchi Fried rice is a popular Korean street food, popular with both its veg and non veg variants. Here's my recipe for Veg Korean Kimchi Rice. Do try it :) *********************** 𝗔𝗠𝗔𝗭🥘𝗡 𝗦𝗛🍳𝗣 🔪Knives I use - https://amzn.to/41Z6eUg 🛒RB Store - https://www.amazon.in/shop/chefranveer 📟Kitchen Appliances - https://bit.ly/KitchenAppliancesIUse *********************** Let's help 𝘽𝙖𝙣𝙙𝙚𝙡 𝘾𝙝𝙚𝙚𝙨𝙚 get its GI Tag 𝗖𝗹𝗶𝗰𝗸 𝗵𝗲𝗿𝗲 𝘁𝗼 𝘀𝗶𝗴𝗻 𝗺𝘆 𝗽𝗲𝘁𝗶𝘁𝗶𝗼𝗻 - https://change.org/GITagforBandelCheese *********************** ⏩𝓒𝓵𝓲𝓬𝓴 𝓽𝓸 𝓢𝓾𝓫𝓼𝓬𝓻𝓲𝓫𝓮 : https://goo.gl/UE2pmL *********************** 𝗖𝗵𝗲𝗰𝗸 𝗼𝘂𝘁 𝘁𝗵𝗲𝘀𝗲 𝗿𝗲𝗰𝗶𝗽𝗲𝘀 𝘁𝗼𝗼: Chicken Chopper Rice - https://youtu.be/Rqb7LzOyQlE Veg Fried rice & Pot Rice - https://youtu.be/47BF9TLfQqg Tawa Pulao - https://youtu.be/c0BeFR-wMi4 *********************** For more fantastic recipes, check out the Ranveer Brar App 📲 📲𝐀𝐧𝐝𝐫𝐨𝐢𝐝 - http://bit.ly/RBAppAndroid 📲𝗶𝗢𝗦 - http://bit.ly/RBAppiOS *********************** VEG KOREAN KIMCHI RICE Preparation time 10 minutes Cooking time 25-30 minutes Serve 2-4 Ingredients For Kimchi 1 medium Cabbage, dice, पत्तागोभी Salt to taste, नमक स्वादअनुसार 2 heaped tbsp Prepared Kimchi Paste, तैयार किया हुआ खिमची पेस्ट ½ tsp Vinegar, सिरका 2 tsp Tomato ketchup, टोमेटो केचप For Cooking Rice Water, पानी Salt to taste, नमक स्वादअनुसार 2 cups Sella basmati rice, (soaked for 20 minutes) सेला बासमती चावल For Kimchi Paste 14-15 Dry kashmiri red chilies, सूखी कश्मीरी लाल मिर्च 4 no. Garlic cloves, लहसुन ½ inch Ginger, roughly slice, अदरक Prepared Rice flour slurry, पका हुआ चावल का मांड For Rice flour slurry ¼ cup Water, पानी 1 ½ tbsp Rice flour, चावल के आटे Salt to taste, नमक स्वादअनुसार ½ tsp Sugar, चीनी For Korean Kimchi Rice 1 ½ tbsp Oil, तेल 1 inch Ginger, chopped, अदरक 2-3 Garlic cloves, chopped, लहसुन 3 no. Baby corn, chopped, बेबी कॉर्न 10-12 Button mushroom, मशरूम 2 tsp Light soy sauce, सोया सॉस Prepared Kimchi, तैयार किया हुआ खिमची 2 tsp Tomato ketchup, टोमेटो केचप Cooked Rice, पका हुआ चावल Salt to taste, नमक स्वादअनुसार ¼ cup Spring onion bulb, cut into diagonally, प्याज़ पत्ता For Garnish few Spring onion, chopped, प्याज़ पत्ता ¼ tsp Toasted White sesame seeds, सफेद तिल Prepared Kimchi, तैयार किया हुआ खिमची Coriander sprig, धनिया पत्ता Process For Kimchi In a bowl, add cabbage, salt to taste and keep it aside for sweating. Squeeze the water out of cabbage with the help of a kitchen towel and transfer it to a bowl. Add prepared kimchi paste, vinegar, tomato ketchup and mix well. Keep it in an airtight container. For Cooking Rice In a pot, add water for boiling, salt to taste and let it boil. Once the water starts boiling. Add soaked sella basmati rice and let it cook on medium heat until 80% cooked. Strain the rice and keep it aside for further use. For Kimchi paste In a bowl, add dry kashmiri red chillies, garlic cloves, ginger and prepared rice flour slurry. Transfer it into a grinder jar and grind into a coarse paste. Keep aside for further use. For Rice Flour Slurry In a small sauce pot, add water, rice flour, salt to taste, sugar and stir well. Cook on moderate flame until the slurry thickens. Keep aside for further use. For Korean Kimchi Rice In a wok or kadai, add oil, once it's hot, add ginger, garlic and saute it well. Add baby corn, button mushroom and toss on medium flame. Add light soy sauce, prepared kimchi, tomato ketchup and saute well. Add cooked rice and toss everything well. Add salt to taste, spring onion bulb and mix well. Transfer it to a serving dish, garnish it with spring onion, toasted white sesame seeds, prepared kimchi and coriander sprig. Serve hot. *********************** For more fantastic recipes, check out the Ranveer Brar App: 📲𝐀𝐧𝐝𝐫𝐨𝐢𝐝 - http://bit.ly/RBAppAndroid 📲𝗶𝗢𝗦 - http://bit.ly/RBAppiOS *********************** 🌎 Follow Ranveer Brar here too: ➡️ https://www.ranveerbrar.com ➡️ https://www.facebook.com/RanveerBrar/ ➡️ https://www.instagram.com/ranveer.brar/ ➡️ https://twitter.com/ranveerbrar #kimchifriedrice #koreanstreetfood #ranveerbrar #friedrice #kimchirecipe #koreanfood #howtomakekimchi #kimchifriedricerecipe #kimchiricerecipe #vegfriedrice #bokkeumbap

With SocialCounts.org’s view counter, track your YouTube video’s live view count and YouTube likes count in real time with fast, reliable updates.

Watch every YouTube video live view count rise with our real-time YouTube views tracker—built for accuracy and minimal delay.

Follow YouTube real time views as they happen, using our dedicated view counter for YouTube videos.

Get up-to-date live view count on YouTube and see real-time growth with SocialCounts.org’s smart tracking tools.