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गव्हाचं पीठ व गुळाच्या १५ दिवस टिकणाऱ्या खुसखुशीत कापण्या | गुळाच्या कापण्या | Kapnya Recipe Madhura Analytics Table
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मधुराज् रेसिपीचे नवीन पुस्तक खरेदी करण्यासाठी खाली दिलेल्या लिंक वर क्लिक करा. मराठी - आहार नियोजन - https://amzn.to/3HwQmkh To order English book - 90 Days Meal Planning - https://amzn.to/406MdLe पारंपरिक महाराष्ट्रीयन कापण्या बनवण्यासाठी लागणारे साहित्य • १/२ कप पाणी • १/२ कप गूळ • २ १/२ कप गव्हाचं पीठ • २ चमचे बेसन • चिमूटभर मीठ • १ चमचा बडीशेप • १ चमचा तेल • खसखस • तळण्यासाठी तेल मधुराज् रेसिपीचे नवीन पुस्तक घरपोच मागविण्यासाठी ९०७५४९६९७७ या नंबर व्हाट्सऍप मेसेज / कॉल करा. मधुराज रेसिपीचं पुस्तक खरेदी करण्यासाठी खालील लिंकवर क्लिक करा. छोटी सुट्टी मराठी पुस्तक - https://amzn.to/3b8NCfp मोठी सुट्टी मराठी पुस्तक - https://amzn.to/3OmqaJM दोन्ही पुस्तक - छोटी सुट्टी + मोठी सुट्टी - https://amzn.to/3OhLAb9 मधुराजरेसिपीचे मसाले ऑर्डर करण्यासाठी इथे क्लीक करा - Combo Pack of all 3 Maduras Masala - https://amzn.to/3HwJHGR Combo Pack of all 4 Maduras Masala - https://amz.run/4WSK किंवा ९१३६८२२२२४ या नंबर वर व्हॉटसऍप मेसेज करा Follow MadhurasRecipe for more such yummy and delicious recipes Subscribe MadhurasRecipe Marathi - https://ggle.io/3QOx Subscribe MadhurasRecipe Hindi - https://ggle.io/3QOz Subscribe MadhurasRecipe - https://ggle.io/3QP1 Like Facebook - https://fbook.cc/3FNz Join Facebook group - https://fbook.cc/3GAo Follow Instagram - https://fbook.cc/3FO0 https://twitter.com/madhurasrecipe Website - http://www.madhurasrecipe.com Kapnya is a traditional Maharashtrian recipe. These kapnya turn out nice and crispy. This is very easy and simple recipe. Generally, kapanya are made in Marathi month Ashadh. It is a tradition at many places in Maharashtra to make fried recipes in Ashadh. The tradition is known as ‘Ashadh Talan.’ It is a very healthy recipe as we are using wheat flour and gudh. It looks nice and taste fantastic. There are many variations in the process of making kapnya. Today I will show you the recipe that my granny used to follow. You can try this recipe at home and drop a comment for me. Do not forget to like, share and subscribe. Ingredients: • 1/2 cup Water • 1/2 cup Gudh • 2 1/2 cups Wheat flour • 2 tsp Besan • Pinch of Salt • 1 tsp Fennel seeds • 1 tsp Oil • Poppy seeds • Oil for frying Method: • Heat up a pan on medium heat and add water and gudh. • Mix well and cook until gudh dissolves. • When gudh dissolves, turn off the gas and let the mixture cool down. • For dough mix wheat flour, besan, salt, fennel seeds and oil well together in a dish and strain the gudh mixture into it. • Mix well and knead dough. The dough should have semisoft consistency. If needed you can add more wheat flour. • Take small portion from the dough and roll it into chapati like we roll puri. • Avoid use of dry flour while rolling the chapati. • Sprinkle poppy seeds and roll it again so that the poppy seeds won’t fall off. • Cut it into the shape and size you want. • Heat up oil on medium heat and drop kapnya into it. • Fry kapnya well from both sides until they get nice golden color and take them out, drain excess oil and transfer them on a wire rack. • When the kapnya cool down completely you can store them in an airtight container. • These have shelf life of about 3-4 weeks. • If you don’t want to fry the kapnya them you can make roast it like dashami. Dashami remains good for about 4-5 days. For more Such Recipes खुसखुशीत कापण्या | Kapni Recipe | अस्सल "नगर"कर रेसिपी | Kapnya Recipe | MadhurasRecipe | Ep - 407 - https://youtu.be/1FU4CENJmWI लाल भोपळ्याचे १५ दिवस टिकणारे खमंग घारगे। कमी तेलकट काशीफळाच्या पुऱ्या | Lal Bhoplyache Gharge - https://youtu.be/4biFQutzNsE अक्षय तृतीया विशेष पारंपरिक पदार्थ सांजोरी | Flaky Sanjori | Rava Puri | Sanjuri | MadhurasRecipe - https://youtu.be/hhKatzG6j-s भोपळ्याचे घारगे | Bhoplyache Gharge | Sweet Pumpkin Poori | MadhurasRecipe | Ep - 344 - https://youtu.be/NP381ilCMlk आजी बनवायची तशी खुसखुशीत गव्हाच्या रव्याची तेलची | Telchi Recipe | Wheat Puri | Sanjorya by Madhura - https://youtu.be/c_1DbTROEHM तिखट पुरी | Tikhat Puri by madhurasrecipe | Crispy Tea Time Snack | Masala Puri - https://youtu.be/y2_43U6D3fQ खूप दिवस टिकणारी खुसखुशीत रवा तिखट पुरी | Spicy and Crispy Rava Puri | Tikhat Puri | MadhurasRecipe - https://youtu.be/As1EVN4L6qA ज्वारीच्या पिठाची खमंग तिखट पुरी | Masala Poori | Jowar Aata Puri | Spicy Puri | MadhurasRecipe - https://youtu.be/mxW7-9kVwCA खुसखुशीत साटोऱ्या | खव्याची साटोरी | आजीची आठवण | Flaky Mawa Kachori | Rava Sanjori by Madhura - https://youtu.be/0PTcKJfZBEg लहान भूक व डब्यासाठी विस्मरणात गेलेली खमंग खुसखुशीत गुळाची दशमी | Dudhachi Dashami Recipe | Madhura - https://youtu.be/hcNH5b_WPf0
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