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I tried making this IMPOSSIBLE PEPPERMINT CLEAR PIE! Analytics Table
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About I tried making this IMPOSSIBLE PEPPERMINT CLEAR PIE!
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I tried making this IMPOSSIBLE PEPPERMINT CLEAR PIE! āØRecipe: 1 ½ cups water Three ¼-oz packages unflavored powdered gelatin 1 cup granulated sugar ½ tsp peppermint extract 22 Oreos ( crush the cookie and melt the cream) 5 tbsp butter, melted ¼ cup plus 2 tablespoons granulated sugar 1 teaspoon lemon juice ¼ teaspoon fine salt 2 large egg whites ¼ teaspoon peppermint extract Directions: 1. Remove the cream from the Oreo cookies and set aside. Add Oreos to a blender and blend until a powder. 2. Melt the butter and Oreo creme together, then combine into the cookie crumbles to form a dough. Press dough into a pie tin, then place into the fridge. 3. In a medium saucepan not yet on the heat, add your water then sprinkle gelatin overtop. Let bloom for 3 minutes, then add sugar and place over medium heat until everything is dissolved. Whisk in the peppermint extract. 4. Pour the gelatin mixture into a large bowl, using a spoon to remove the surface bubbles. Place in the fridge, stirring every 10 minutes until just starting to thicken. 5. Pour the mixture into your pie crust and let set in the fridge for 24 hours. 6. For the meringue, bring a medium saucepan of water to a boil. 7. In a heat resistant bowl that can sit overtop your pan, add the granulated sugar, lemon juice, salt and egg whites to the bowl and whisk together by hand. Set the bowl above the boiling water and whisk until the mixture is warm to the touch and the sugar is completely dissolved. 8. Add peppermint extract and, using a hand mixer, beat the meringue on medium-high until cool and stiff peaks form. 9. Dollop the meringue around the edge of your pie, and top with crushed peppermint candies. 10. Cut into slices, serve and enjoy! š
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