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Explore Chicken Cordon Bleu | Chicken Roulade | Cheese Stuffed Chicken | Continental Recipes | Cookd with 101,611 views, 1,319 likes, and 13 comments. Experience the impact of this video content that has captured audience attention.

Chicken Cordon Bleu is a classic continental #CheeseStuffedChickenRecipe. This #ChickenRoulade is made using chicken breast, ham, and cheese. You can now make this #ChickenCordonBleu at home and serve it hot. Do try out the recipe and share your feedback with us! Chicken Cordon Bleu Recipe: Chicken Breast - 2 nos Salt - 1 tsp Black Pepper Powder - ½ tsp Garlic Powder - ½ tsp Dijon Mustard - 2 tsp (1 tsp each) Ham Slices - 2 nos Cheese Slices - 3 nos Other Ingredients: Maida - ½ Cup Salt - ¼ tsp Black Pepper Powder - ¼ tsp Egg (beaten) - 1 no Breadcrumbs - ¾ Cup Oil - For Shallow-Frying Cooking Instructions: 1. Place a sheet of cling wrap over the chicken breast. Flatten it using a heavy object such as a meat mallet, rolling pin or a flat pan. 2. Apply dijon mustard on the inner side of the flattened chicken breast. Season with salt, pepper and garlic powder. 3. Arrange a slice of ham and cheese, around ½ inch space on the sides. 4. Cover it tightly in cling wrap. Tie the edges and twist in opposite sides to tighten. Freeze for 15-20 minutes so that it forms up and holds its shape. 5. Season the maida with salt and pepper in a bowl. Keep the beaten egg and breadcrumbs ready in separate bowls. 6. Remove the cling wrap and coat the chicken in maida, then the eggs and finally in breadcrumbs. Make sure that it is completely coated. 7. Shallow fry on medium heat until golden brown on all sides, turning it occasionally to ensure even cooking. 8. Once it is completely golden brown on the outside, transfer to a baking dish and bake for 8-10 minutes at 180°c in a preheated oven. 9. Rest for 5 minutes, then slice and serve. Cooking Tips: 1. The chicken can be prepped and shaped ahead of time. Store in the refrigerator instead of the freezer, and use as needed up to the next day. 2. You can bake the chicken cordon bleu instead of frying it. Follow the same instructions to coat the chicken, then bake in a preheated oven at 180°c for 25-30 minutes. The Cookd App is available for download for free now at https://app.cookdtv.com/yv. With our easy to use Meal Planner, no more last minute confusions! Plan ahead what you want to cook easily. Stay connected with us! Drop your Feedbacks/Suggestions on our Facebook Page - https://www.facebook.com/CookdTV/ Let's chat directly on Instagram - https://www.instagram.com/cookdtv/ Follow us on Twitter - https://twitter.com/CookdRecipes

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