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Explore Aloo sabji No Onion Garlic | आसान आलू सब्जी कुकर में| भंडारे वाले आलू बिना प्याज लहसुन| Ranveer Brar with 660,457 views, 0 likes, and 996 comments. Experience the impact of this video content that has captured audience attention.

COOKER WALI ALOO KI SABJI | आलू की सब्जी कुकर में - Everyone should know some basic recipes to save the day, this simple Aloo ki sabji is one of them. It uses no Onion or garlic and is really simple to make. *********************** 🍽️𝗔𝗠𝗔𝗭🥘𝗡 𝗦𝗛🍳𝗣 🍽️ RB Store - https://www.amazon.in/shop/chefranveer Kitchen Appliances - https://bit.ly/KitchenAppliancesIUse Knives I use - https://amzn.to/36VdxoF *********************** ⏩𝓢𝓾𝓫𝓼𝓬𝓻𝓲𝓫𝓮 𝓱𝓮𝓻𝓮: https://goo.gl/UE2pmL *********************** 𝗖𝗵𝗲𝗰𝗸 𝗼𝘂𝘁 𝘁𝗵𝗲𝘀𝗲 𝗿𝗲𝗰𝗶𝗽𝗲𝘀 𝘁𝗼𝗼: Aloo Gobhi ki Sabji - https://youtu.be/PhgyyJE90w8 Aloo Methi - https://youtu.be/fmCjbPTSA24 Poori wale Aloo - https://youtu.be/MbO67rS-8ug *********************** For more fantastic recipes, check out the Ranveer Brar App 📲 📲𝐀𝐧𝐝𝐫𝐨𝐢𝐝 - http://bit.ly/RBAppAndroid 📲𝗶𝗢𝗦 - http://bit.ly/RBAppiOS *********************** COOKER WALE ALOO KI SABJI Preparation time : 15 minutes Cooking time : 20-25 minutes Servings : 2 Ingredients For Crushed Chilli & Ginger 2 fresh Green Chillies (हरी मिर्च) 1 inch Ginger (अदरक) Salt to taste (नमक स्वादानुसार) For Cooker Wali Aloo Ki Sabzi 2 tbsp Ghee (घी) 1 tsp Cumin Seeds (जीरा) prepared crushed Chilli & Ginger (तैयार कुटी हुई हरी मिर्च और अदरक) ¼ tsp Asafoetida (हींग) 1 tsp Degi Red Chilli Powder (देगी लाल मिर्च पाउडर) ½ tsp Turmeric Powder (हल्दी पाउडर) 1 tsp Coriander Powder (धनिया पाउडर) 2 medium Tomatoes - big cubes (टमाटर) 2-3 medium Potatoes - big cubes (आलू) 1 tbsp Ghee (घी) Water (पानी) Coriander Leaves - roughly torn (धनिया पत्ता) ½ small Lemon Juice (नींबू का रस) For Garnish fresh Coriander Leaves (ताजा धनिया पत्ता) Lemon Wedge (नींबू) Process For Crushed Chilli & Ginger In a motor pastel add green chillies, ginger, salt and crush them coarsely then keep aside for further use. For Cooker Wali Aloo Ki Sabzi In a cooker heat ghee and add cumin seeds, crushed chilli & ginger, asafoetida, degi red chilli powder, turmeric powder, coriander powder saute for a minute. Now add tomatoes and saute until fragrant and the tomatoes are little soft. Then add the potatoes, ghee, water, stir it once then put the lid on and give it 2-3 whistles then switch off the flames and let it cool down. Remove the lid and with the help of a masher mash some of the potatoes and then boil it for a minute. Now finally add coriander leaves, lemon juice and switch off the flames. Serve hot in a serving bowl and garnish with coriander leaves and lemon wedges. *********************** For more fantastic recipes, check out the Ranveer Brar App: 📲𝐀𝐧𝐝𝐫𝐨𝐢𝐝 - http://bit.ly/RBAppAndroid 📲𝗶𝗢𝗦 - http://bit.ly/RBAppiOS *********************** 🌎 Follow Ranveer Brar on your favorite Social Media channels: ➡️ https://www.facebook.com/RanveerBrar/ ➡️ https://www.instagram.com/ranveer.brar/ ➡️ https://twitter.com/ranveerbrar #Cookerwalialoosabji #Alookisabji #Ranveerbrar #pooriwalealoo #nashtewalealoo #halwaijaisealoo #aloorassa #raswalealoo #aloogobhi #aloomethi #simplesabji #easysabjirecipes #simplealoosabji #alookisabji #poorialoo #Aloopoori

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