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Explore 1 दम स्वाद होगा दोगुना - जब 1/4 कप दाल से बनाएंगे Vadi Sabji - बच्चे भी 2 की जगह 4 रोटी खाएंगे | with 354,379 views, 8,230 likes, and 296 comments. Experience the impact of this video content that has captured audience attention.

Aaj Masala Kitchen Me Hum Laye Hai 𝐒𝐩𝐞𝐜𝐢𝐚𝐥 𝐇𝐞𝐚𝐥𝐭𝐡𝐲 𝐒𝐚𝐛𝐣𝐢 Tips & Tricks Ke Sath. Es Recipe Ko Banane Ke Bad Ghar Wale Es Recipe Ki Hamesa Demand Karenge. Rajasthani moong vadi recipe Moong dal vadi recipe in hindi Moong dal Vadi/badi Vidhi Moong dal mangodi recipe Mangodi curry recipe Bina sabji ke sabji kaise banaye Bachi hui dal ka kya karein Dhaba style sabzi kaise banate hai Dal ki Ssbji Moong dal vadi recipe Steam wali vadi banaye ghar par #MoongDalVadiRecipe #NewSabji #HeaalthyRecipe #VadiRecipeByMasalaKitchen -------------------------------------------------- 👉𝐑𝐞𝐜𝐞𝐧𝐭 𝐔𝐩𝐥𝐨𝐚𝐝: https://www.youtube.com/watch?v=0k-ftCcWg3w Please Follow Me On: 👍𝐅𝐚𝐜𝐞𝐛𝐨𝐨𝐤: https://www.facebook.com/masalakitchenrecipe 📸𝐈𝐧𝐬𝐭𝐚𝐠𝐫𝐚𝐦: https://www.instagram.com/masalakitchenbypoonam/ Subscribe Karein Humare 2nd Youtube Channel ko: ▶️𝐌𝐚𝐚 𝐘𝐞𝐡 𝐊𝐚𝐢𝐬𝐞 𝐊𝐚𝐫𝐮𝐧?: https://www.youtube.com/c/Maayehkaisekarun 𝐖𝐞𝐛𝐬𝐢𝐭𝐞 𝐋𝐢𝐧𝐤 - https://www.poonamdevnani.com/ -------------------------------------------------- 👉𝐑𝐄𝐋𝐀𝐓𝐄𝐃 𝐋𝐈𝐍𝐊𝐒: How To Make Urad Dal Vadi, Moong Dal Vadi? https://www.youtube.com/watch?v=HesCpwwukqw How To Make Homemade Paneer Recipe? https://www.youtube.com/watch?v=Tp9Y0TtYY5Q How To Make Soya Vadi Recipe? https://www.youtube.com/watch?v=5KK4FnSU_MM How To Make without Onion Garlic Recipes? https://www.youtube.com/watch?v=W0GlmErDJrs&list=PLXIwPvaZX1koQir28gqtcmPyKe6ahPdWj -------------------------------------------------- ✍🏻𝗜𝗡𝗚𝗥𝗘𝗗𝗜𝗘𝗡𝗧𝗦: * Soaked Moong Dal(मूंग दाल) - 1/4 Bowl * Green Chili(हरी मिर्च) - 2 * Ginger(अदरक) - 1 Inch * Potato(आलू) - 1 * Coriander Leaves(धनिया पत्ती) - Some * Water(पानी) - As Required * Turmeric Powder(हल्दी पाउडर) - Some * Salt(नमक) - Some * Oil(तेल) - Some For Gravy: * Tomato(टमाटर) - 6 * Onion(प्याज) - 2 * Green Chili(हरी मिर्च) - 4-5 * Ginger(अदरक) - 1 Inch * Garlic(लहसुन) - 3-4 * Red Chili Powder(लाल मिर्च पाउडर) - Some * Salt(नमक) - Some * Water(पानी) - As Required * Oil(तेल) - Some * Cumin Seeds(जीरा) - 1/2 Tsp * Red Chili Powder(लाल मिर्च) - 1/2 Tsp * Kashmiri Red Chili Powder(कश्मीरी लाल मिर्च पाउडर) - 1/2 Tsp * Turmeric Powder(हल्दी पाउडर) - Some * Coriander Powder(धनिया पाउडर) - 1 Spoon * Roasted Cumin Powder(भुना जीरा पाउडर) - Some * Garam Masala(गरम मसाला) - Some * Dried Fenugreek Leaves (कसूरी मेथी) - Some * Salt(नमक) - As Per Taste * Chole Masala(छोले मसाला) - 1 Spoon * Curd(दही) - 1/2 Cup * Boiled Veggies Water(उबली हुई सब्जियों का पानी) * Green Vadi(हरी वडी) * Coriander Leaves(धनिया पत्ती) - Some ✍🏻𝐑𝐄𝐂𝐈𝐏𝐄: Soak some Green Moong Dal for 1-2 hours & then drain out the water. Take a mixing jar, put soaked Moong Dal, Green Chili, Ginger, peeled & chopped Potato, and Coriander Leaves. Grind well by adding Water as required. Then take out the paste into a bowl. Now put some Turmeric Powder, Salt, mix it well & keep it aside. For Gravy: Keep the pan on the flame & put Tomato, Onion, Green Chili, Ginger, Garlic, Red Chili Powder, Salt, and Water & boil it by covering it. Then pour the ground batter into the cone & Make small Badi/Vadi as shown in the video. Steam well & keep them for cooling down. Then remove the Vadis from the plate. Take a mixer jar, and put all the boiled Veggies into it. Grind well & make a fine paste & keep the boiled Veggies Water aside. In the same pan, put Oil, Cumin Seeds, Kashmiri Red Chili Powder, Crushed Red Chili Powder, Turmeric Powder, Coriander Powder, Roasted Cumin Powder, Garam Masala & Dried Fenugreek leaves & saute them well. Then put the Groud Veggies Paste. Cover it & cook till the Oil releases the sides. Now add Salt to taste, some Chole Masala & Curd. After then put boiled Veggies and Water in gravy & cook. At last, pour the Badi/Vadi into the gravy. Cover & cook it well. Garnish with Coriander Leaves, long chopped Green Chilli, Ginger & Curd. In this way, Tasty & Delicious Hotel Style Sabji will get ready at home. -------------------------------------------------- Masala Kitchen's purpose is to create the easiest food recipes in the world. Poonam Devnani, the Founder of Masala Kitchen is a YouTube content creator whose expertise lies in making the best food recipes across all cuisines. Masala Kitchen has over 1,500 videos with 5 Million+ subscribers & 1 Billion+ view on the channel. -------------------------------------------------- Moong dal vadi sabji, Ghar Par vadi Kaise Banaye, Moong Dal Recipe, Green Dal Sabji, Steam Badi, Dhaba Style Sabji, Bachi Dal Ka Kya Kare, Dadi-Nani Wali Sabji, Dhaba Gravy Shahi Sabji, Tamatar Ki Sabji, Badi Banane Ka Tareeka, Soya Vadi, Moong Dal Vadi Ki Recipe Milegi Is Video Me. -------------------------------------------------- ⚠️ Disclaimer: The information provided here is for general purpose only and has been tried after due research from various sources. All information are provided in good faith, however, we make no representation of guarantee of any kind, whether express or implied. This video and description may contain affiliate links, for which there are no additional or hidden charges

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