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Explore Prasad recipe for any auspicious pooja | kadalai paruppu sundal | Shravan sp.3 with 1,941 views, 5 likes, and 0 comments. Experience the impact of this video content that has captured audience attention.

Shravan special episode.3 kadalai paruppu sundal A simple, healthy and delicious South Indian prasad recipe made with boiled chana dal, a flavourful tadka of mustard seeds, chilli & curry leaves, and freshly grated coconut. Traditionally prepared as prasadam for Varmahalakshmi Pooja or any auspicious day, this protein-rich sundal is perfect for festivals like Janmashtami , Ganesh utsav prasadam. RECIPE - -Soal 1 cup chana daal(bengal gram) for 30 minutes then boil it for 10 - 15 minutes with turmeric and salt. ( Don't over cook it or pressure cook) -Heat 1 tbsp oil in a pan add mustard seeds, 1 tsp urad daal, hand full of curry leaves, 1/4 tsp hing, green chilli ( optional)and 1/2 cup grated fresh coconut and roast it for 1 minute. -Now add boiled daal to it and cook for 5 minutes. - Garnish with fresh coriander. Shravan special recipes, tamil recipe, tamil style sundal South indian recipe, traditional recipes, prasad recipe, Ganesh utsav prasadam , varmahalakahmi pooja Prasad sundal recipe #prasadrecipe #tamilrecipes #southindianrecipes #trendyreels

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