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Explore Afghani Special Breakfast Omelette Recipe By Food Fusion (Sehri Special) with 447,402 views, 5,353 likes, and 85 comments. Experience the impact of this video content that has captured audience attention.

Special Breakfast Omelette recipe for sehri.So put something new on the table today. #HappyCookingToYou #FoodFusion #Breakfast #Omelette #Recipes Written Recipe: https://bit.ly/3xnzDb7 Ingredients: -Cooking oil 2-3 tbs -Pyaz (Onion) chopped 1 large -Aloo (Potatoes) small cubes 2 medium -Tamatar (Tomatoes) chopped 2 medium -Namak (Salt) ½ tsp or to taste -Kali mirch powder (Black pepper powder) ½ tsp -Anday (Eggs) 5-6 -Lal mirch (Red chilli) crushed ½ tsp -Hari mirch (Green chillies) whole 3-4 -Hara dhania (Fresh coriander) chopped Directions: -In a frying pan,add cooking oil,onion & sauté until translucent. -Add potatoes,mix well & cook until light golden (5-6 minutes). -Add tomatoes & mix well,cover & cook on low flame until tomatoes are soft (4-5 minutes). -Add salt,black pepper powder,mix well & cook for a minute. -Add eggs one by one,red chilli crushed & green chillies,cover & cook on low flame for 6-8 minutes. -Sprinkle fresh coriander,cut into slices & serve with paratha & tea. Recipe in Urdu: Ajza: -Cooking oil 2-3 tbs -Pyaz (Onion) chopped 1 large -Aloo (Potatoes) small cubes 2 medium -Tamatar (Tomatoes) chopped 2 medium -Namak (Salt) ½ tsp or to taste -Kali mirch powder (Black pepper powder) ½ tsp -Anday (Eggs) 5-6 -Lal mirch (Red chilli) crushed ½ tsp -Hari mirch (Green chillies) whole 3-4 -Hara dhania (Fresh coriander) chopped Directions: -Frying pan mein cooking oil aur pyaz dal dein aur translucent huany tak sauté ker lein. -Aloo dal ker ache tarhan mix karein aur light golden ho janay tak fry ker lein (5-6 minutes). -Tamatar dal ker ache tarhan mix karein aur dhak ker halki ancch per tamatar naram ho janay tak paka lein (4-5 minutes). -Namak aur kali mirch powder dal ker ache tarhan mix karein aur ek minute kliya paka lein. -Ek,ek ker ka anday shamil karein,lal mirch crushed aur hari mirchein dal ker dhak dein aur halki ancch per 6-8 minutes kliya paka lein. -Hara dhania dal dein,slices mein cut karein,paratha aur chai ka saath serve karein.

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