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Petha Sweet Recipe Prepared By Grandma | पेठा बनाने की विधि | | Agra Ka Petha Recipe | Village Food Analytics Table

Income Estimates for Petha Sweet Recipe Prepared By Grandma | पेठा बनाने की विधि | | Agra Ka Petha Recipe | Village Food

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About Petha Sweet Recipe Prepared By Grandma | पेठा बनाने की विधि | | Agra Ka Petha Recipe | Village Food

Explore Petha Sweet Recipe Prepared By Grandma | पेठा बनाने की विधि | | Agra Ka Petha Recipe | Village Food with 555,606 views, 11,266 likes, and 627 comments. Experience the impact of this video content that has captured audience attention.

Petha kaise banta hai, How to Make Petha at Home, petha banane ki vidhi, petha banane ka tarika, Winter melon candy, petha recipe in hindi video, Making sweet Petha from white pumpkin Ingredients : Petha Fruit (पेठा फल ) - 2 kg Sugar (चीनी ) - 5 cup ( 1kg 200 gms) Limestone (चूना ) - 2 tsp or 1 tsp Fitkari How to make Petha : 1. Take a ripe petha fruit, remove the soft pulpy part, peel the green skin, cut all it into smaller pieces. Poka ll pieces with fork. 2. Take 2 litre water in a vessel, add limestone to the water and stir it.Put the Petha pieces in limestone water. Keep it for 10 to 12 hours. 3. Then drain the limestone water, wash off the petha pieces well. Keep in a plate. 4. Pour 2 litre water in vessel to boil the pethas. Add pethas. Boil them on high flame for 20 minutes. 5. Petha is boiled well and ready, take out the pethas from water and keep in strainer,then keep in plate. 6. Take some sugar, add water to it, cook till sugar dissolves. Stir at regular intervals. Add the petha pices to sugar syrup, cook until dense on high flame. 7. When syrup is of desired consistency then, Pick it up and keep to cool. Let pieces stay in syrup for 6 to 7 hours or overnight. 8. After 12 hours, petha has released juice, cook it again until dense. Stir at regular intervals and cook it on high flame. 9. When dense, lift and keep the petha pieces over the net. Arrange all and keep under the fan to dry for few hours.

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