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Explore उपास ढोकळा | Upvas Dhokla | Vrat Ka dhokla | Farali Dhokla | madhurasrecipe with 3,326,178 views, 31,094 likes, and 2,395 comments. Experience the impact of this video content that has captured audience attention.

Please take a moment to like and subscribe http://www.youtube.com/c/MadhurasRecipeMarathi?sub_confirmation=1 ✿◕ ‿ ◕✿ There are so many fasts in our culture. We get bored of eating same dishes like, sabudana khichadi, sabudana vade, varai bhat and amti ans so on. So here is a variation for you. Upas dhokla. Very quick and easy recipe. Have a go. Upas dhokla. Ingredients: • 1 cup Varai • 2 tsp Sabudana • 1/2 cup curd • Ginger-green chilli paste • 1/2 cup Water • 1/4 tsp Baking soda • Salt to taste • Red chilli powder • Finely chopped Coriander Method: • Take varai and blend it coarse in mixer. Do not take whole varai Make sure not to blend it into fine powder. • Add sabudana. Blend sabudana coarse in mixer. Sabudana should retain its coarse texture. • Add curd. Curd should be at room temperature. • Add ginger-green chilli paste to taste. Mix everything well together. • Add 1/2 cup water and mix well. • Cover and give it a standing time of about 15-20 minutes. • After resting the batter, mix well again and add just 2 tsp water to adjust the consistency. • Add baking soda and salt to taste. Mix the batter really good. • Take pressure cooker. Place the dish that comes with cooker at the bottom. Add 1” water and bring it to boil on medium heat. • Grease a pot that comes with cooker really good with oil from all sides. • Pour the batter in the pot and put it in the cooker. • Sprinkle red chilli powder over the batter just for colour. You can sprinkle cumin powder if you want. • Close the lid. Do not remove the rubber ring in the lid. Remove the whistle. • Close the lid and steam the dhokla on medium heat for 20 minutes. • Loosen up the sides of dhokla and cut it into square pieces. • For tadka, heat 1 tsp oil in a tadka pan. • Add cumin seeds and let them sizzle up. • Add green chillies and cover the pan for just about a minute. • Add the ready tadka on dhokla.Add coriander. Upas dhokla is already. • You can have it as it is. Also you can have this with tamarind chutney or upas chutney. Click for detail Recipe - http://www.madhurasrecipe.com/regional-recipe/marathi-video-recipes Subscribe to my other channels Madharasrecipe http://www.youtube.com/c/madhurasrecipe?sub_confirmation=1 MadhuraRecipe Style http://www.youtube.com/c/MadhurasStyle?sub_confirmation=1 MadhuraRecipe Quick http://www.youtube.com/c/MadhurasRecipeQuick?sub_confirmation=1 Enjoy my other videos उपवास दही वडा | Upas Dahi Vada | फलाहारी दही वडा | madhurasrecipe | Vrat ki Recipe https://www.youtube.com/watch?v=4-r-rjJQJoM रताळयाचे काप | Ratalyache kaap | Crispy Sweet Potato | madhurasrecipe | Vrat ki Recipe https://www.youtube.com/watch?v=lM_IEs-CHXc उपवास कोशिंबीर | Upasachi Koshimbir | Vrat Ka Raita | Navratri Vrat Recipes by madhurasrecipe https://www.youtube.com/my_videos?o=U उपवासाच्या भाजणीचे थालीपीठ | Upvasachya Bhajniche Thalipeeth | Navratra Farali recipes https://www.youtube.com/watch?v=OyYcHOQlBSo वरईचा भात नि आमटी | Varaicha Bhat Amti | Bahgar Recipe | Navratri Farali Recipes by madhurasrecipe https://www.youtube.com/watch?v=dix64-Yxq0M साबुदाणा वडा | Sabudana Vada | Navratri Farali recipes by madhurasrecipe https://www.youtube.com/watch?v=CUHtiEu_xyw Batata Bhaji | Potato Sabzi | Aloo Sabzi Recipe by madhurasRecipe https://www.youtube.com/watch?v=Y_V4Lo0JwEk सुरण किस | Suranacha Kis | Spicy Yam Recipe by madhurasrecipe | Navratri Farali Recipe https://www.youtube.com/watch?v=Z5RfpEyWeVw लाल भोपळ्याची खीर | Lal Bhoplyachi Kheer by madhurasrecipe | Navratri Farali Recipes https://www.youtube.com/watch?v=T9P0wz6oexY उपवासाची इडली | Upvasachi Idly | Farali Idly by madhurasrecipe | Navratri Farali Recipes https://www.youtube.com/watch?v=yGd-GAy5Rq0

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