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Explore Have you tried making green chicken soup ✨ with 88,480 views, 1,308 likes, and 6 comments. Experience the impact of this video content that has captured audience attention.

Recipe Card Green Chicken Soup Ingredients (Serves 2-3) 200-250g chicken with bone 1 tsp oil 1-2 medium sized carrots, diced. One medium onion, chopped Handful of Coriander leaves Handful of Mint leaves 3-4 Cloves of Garlic 3-4 Green Chillies 1 inch of Ginger 1 tsp Coriander Powder ¼ tsp Turmeric 1/2 tsp Garam masala 1 tbsp of Lemon Juice Salt to taste Water as required Method Start by blending the greens, chillies, garlic, ginger and a little water into a smooth paste. Heat oil in a pressure cooker and sauté the chopped onion until translucent. Add the green paste to it and cook for a few minutes. Next add all the powdered spices mentioned & cook until fragrant. Add the chicken along with carrot and sauté for a few minutes. Season with salt, add water as needed for the broth, and pressure cook for 2 whistles or until the chicken is fully cooked. Remove the chicken, separate the meat from the bones, and add the meat back to the broth. Squeeze in fresh lemon juice to taste, give it a good stir, and serve warm.

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