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हिमोग्लोबीन वाढीसाठी, चेहऱ्यावरील वांग व कंबरदुखीवर उपाय नाचणीची गुळपापडी | Nachani Gulpapdi Recipe Analytics Table
Income Estimates for हिमोग्लोबीन वाढीसाठी, चेहऱ्यावरील वांग व कंबरदुखीवर उपाय नाचणीची गुळपापडी | Nachani Gulpapdi Recipe
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About हिमोग्लोबीन वाढीसाठी, चेहऱ्यावरील वांग व कंबरदुखीवर उपाय नाचणीची गुळपापडी | Nachani Gulpapdi Recipe
Explore हिमोग्लोबीन वाढीसाठी, चेहऱ्यावरील वांग व कंबरदुखीवर उपाय नाचणीची गुळपापडी | Nachani Gulpapdi Recipe with 612,694 views, 11,588 likes, and 625 comments. Experience the impact of this video content that has captured audience attention.
सरिताज किचनची सर्व उत्पादने शुद्ध, पारंपरिक आणि केमिकल विरहित आहेत. सरिताज किचनचे प्रॉडक्ट्स | Saritas Kitchen Products - 1. सर्व प्रकारची लाकडी घाणा तेलं | All Types of Wood Pressed Oils 2. डंकावर कुटून केलेला कांदा लसूण मसाला | Handmade Kanda Lasun Masala 3. सरिताज किचन सेंद्रिय गुळ | Chemical free Jaggery cubes and powder 4. सेंधव मीठ | Pink Himalayan Salt 5. सेंद्रियहळद | Organic Turmeric ऑर्डर करण्यासाठी | To Order - • Website - https://saritaskitchenofficial.com/ • Amazon - http://bitly.ws/zDuc बिनापाकाची नाचणीची गुळपापडी | हिमोग्लोबीन वाढीसाठी,स्त्रियांच्या आजारावर रामबाण Ragi Gulpapdi Recipe नाचणीची गुळपापडी रेसिपी | Ragi / NachaniChi Gulpapadi Recipe We make variety of Indian sweets at home or get it from market. Though we all like to eat sweets, we all are health conscious as well. People now a days follow diets, which would allow them to stay fit. In this, if they eat sweet, it would take a toll on their health. People often look out for healthy eating habbits. So let’s make Nachani ki Gulpapadi, which is sweet yet healthy. It will help to reduce skin pigmentation, back pain and help to increase Hb level. Nachani is very useful in Anaemia. Do try this recipe. साहित्य | Ingredients नाचणीची गुळपापडी रेसिपी | Ragi / NachaniChi Gulpapadi Recipe कप / वाटी प्रमाण I Cups Measurements • नाचणीचे पीठ २.५ वाटी I Ragi / Nachani Flour 2.5 cups • साजूक तूप १ वाटी I Pure Ghee 1 cup • खाण्याचा डिंक १/४ वाटी I Dink ¼ cup • सुंठ पूड १ चमचा I Dry ginger powder 1 tbsp • वेलची पूड १/२ चमचा I Cardamom powder ½ tbsp • पिस्त्याचे काप गरजेप्रमाणे I Chopped Pista as per requirement • बदामाचे काप गर्जे प्रमाणे I Chopped Almonds as per requirement • खसखस १/२ चमचा Khaskhas/poppy seeds ½ tbsp • बारीक चिरलेले गुळ गच्चं भरून १ वाटी I Finely chopped Jaggery 1 cup Heaped • गुलाब पाकळ्या सर्विंग I Rose Petals for serving वजनी प्रमाण I Kg/Gms Measurements • नाचणीचे पीठ १/२ किलो I Ragi Flour ½ kg • साजूक तूप २२५ ग्राम I Pure Ghee 225 gms • खाण्याचा डिंक ७५ ग्राम I Dink 75 gms • सुंठ पूड १ चमचा I Dry ginger powder 1 tbsp • वेलची पूड १/२ चमचा I Cardamom powder ½ tbsp • पिस्त्याचे काप गरजेप्रमाणे I Chopped Pista as per requirement • बदामाचे काप I Chopped Almonds as per requirement • खसखस १/२ चमचा Khaskhas/poppy seeds ½ tbsp • बारीक चिरलेले गुळ २५०-३०० ग्राम I Finely chopped Jaggery 250-300 gms Nachani Gulpapadi Recipe - • In a mixer, coarsely grind Dink • Heat Ghee in a pan, add Nachani flour, roast it on slow flame for 7-8 mins. • After it gets roasted, add coarsely grinded dink powder & roast for another 7-8 mins. If required add more ghee. • After roasting for 15 mins, add dry ginger powder & Cardamom powder, mix well & turn off the gas. • After 5 mins, when the mixture is still warm, add jaggery to it & mix it well. • Grease a plate with oil or ghee, and spread the mixture flat on it. • On top put poppy seeds, chopped pista, almonds, & press it. • After 5 mins, cut the Vadi into pieces. Other Recipes: • तीळ शेंगदाण्याची अतिशय खुसखुशीत चिक्की / अजिबात चिवट न होणारी। Crushed Peanuts-Teel Chikki। https://youtu.be/2l8Yf9i-yjk?si=CE--L4fu5sQaFgmA • थंडीच्या दिवसात बनवा तिळाचे पाकातले खुसखुशीत लाडू। संक्रांति साठी खास तिळाचे लाडू। Til ke laddu https://youtu.be/ZaQWF698L8k?si=L2gZPWdp1pa14SbM • थंडीमध्ये ऊर्जा देणारी 1/2 किलोच्या प्रमाणात बिना पाकाची खुसखुशीत गुळपापडी Gulpapadi Saritaskitchen https://youtu.be/4vVWd2CDxcE?si=NtIMyzakJPFnzDWJ • बिनापाकाची मऊसूत तीळवडी/2 महिने टिकणारी कोणालाही जमेल अशी तिळगूळ वडी Tilgul vadi recipe saritas kitc https://youtu.be/AKGh0lGM4dI?si=bnSIvj-jrNmgqh2P • मऊसूत तीळाचे लाडू पाक न बिघडता/ 2 महिने टिकणारे तिळगूळ लाडू। tilache ladu recipe। Saritas kitchen https://youtu.be/enYAqumMfRI?si=BlnNC6yRVfEtEyVB #nachanigulpapadirecipe #GulPapadiReicipe #GavhachyaPithachiGulapapdi #RagiGudPapadi #SaritasKitchenMarathi Some other names OR Versions OR Related Recipes - नाचणीची गुळपापडी रेसिपी | गुळ पापडी | पापडी | गुळ वडी | नाचणी च्या वड्या I रागी बर्फी I रागी पिंडी I थंडी स्पेशल I खोबऱ्याची वडी | NachaniChi Gulpapadi Recipe| Gul Papadi Recipe I Papdi Recipe I Gul Vadi I Til Vadi I Ragi Vadi I Nachni Chya Vadya I Ragi Barfi I Ragi pindi I Winter Special I Coconut Vadi , Til Ladu Second Channel (SaritasHome N Lifestyle) – https://www.youtube.com/@saritashomenvlog Follow Us On Instagram - https://www.instagram.com/saritaskitchenofficial/ Follow Us on FaceBook - https://www.facebook.com/people/Saritas-Kitchen/100053861679165/ For collaboration enquiries – [email protected]
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