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Dessert of the Year: Molasses-Bourbon Doughnut | Bon Appetit

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Dessert of the Year: Molasses-Bourbon Doughnut | Bon Appetit Analytics Table

Income Estimates for Dessert of the Year: Molasses-Bourbon Doughnut | Bon Appetit

Based on this YouTube video's total view count of 100K views and industry-standard rates, the estimated total earning is $71 - $202 through ad revenue. Historical data is not yet available to calculate daily, weekly, or monthly averages.

About Dessert of the Year: Molasses-Bourbon Doughnut | Bon Appetit

Explore Dessert of the Year: Molasses-Bourbon Doughnut | Bon Appetit with 100,803 views, 1,977 likes, and 58 comments. Experience the impact of this video content that has captured audience attention.

Close your eyes and imagine the greatest doughnut you’ve ever eaten. Now, multiply its taste, texture, and unadulterated pleasure by a million—that’s what biting into Hole’s molasses-bourbon doughnut is like. Owner Caroline Whatley hand-shapes each doughnut and fries them to order. The result is a hot, misshapen, crunchy-on-the-outside, airy-on-the-inside yeast donut of the highest order. Still haven’t subscribed to Bon Appetit on YouTube? ►► http://bit.ly/1TLeyPn CONNECT WITH BON APPETIT Web: http://www.bonappetit.com Twitter: http://twitter.com/bonappetit Facebook: http://www.facebook.com/bonappetitmag Google+: http://plus.google.com/+bonappetit Instagram: http://instagram.com/bonappetitmag Pinterest: http://www.pinterest.com/bonappetitmag Tumblr: http://bonappetit.tumblr.com The Scene: http://thescene.com/bonappetit Want even more? Subscribe to The Scene: http://bit.ly/subthescene ABOUT BON APPÉTIT Cook with confidence using Bon Appetit’s kitchen tips, recipes, videos, and restaurant guides. Stay current on the latest food trends, dining destinations, and hosting ideas. Dessert of the Year: Molasses-Bourbon Doughnut | Bon Appetit Starring: Caroline Whatley Producer: Vincent Cross and Marielle Olentine Camera Operator: Vincent Cross and Calvin Robertson Editor: Vincent Cross

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