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Explore Hari Mirch keema Recipe By Food Fusion with 1,512,693 views, 10,832 likes, and 162 comments. Experience the impact of this video content that has captured audience attention.

A must try Hari Mirch Keema, a spicy and very delicious Keema recipe. You will love it. Recipes in Urdu and English. #HappyCookingToYou Written Recipe: https://bit.ly/2X2lssy Visit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook: https://facebook.com/foodfusionpk Instagram: https://instagram.com/foodfusionpk Twitter: https://twitter.com/foodfusionpk Also Follow @HealthyFoodFusion & @FoodFusionKids for healthy food & kids special recipes. Hari Mirch Qeema Recipe in English: Ingredients: -Ghee/Oil ½ Cup -Pyaz (Onion) Sliced 1 Small -Adrak lehsan paste (Ginger garlic paste) 1 tbs -Haldee powder (Turmeric powder) ¼ tsp -Zeera powder (Cumin powder) ½ tsp -Zeera (Cumin seeds) 1 & ½ tsp -Laung (Cloves) & Kali mirch (Black pepper corns) 3-4 each -Tez paat (Bay leaf) 1 -Namak (Salt) 1 tsp or to taste -Beef qeema (Beef mince) ½ kg -Pyaz (Onion) Sliced 1 Small -Dahi (Yogurt) ¾ Cup -Adrak (Ginger) Julienne 1 tbs -Hari mirch (Green chilies) 8-10 Directions: -In pot,add ghee and onion, sauté until translucent. -Add ginger garlic paste,turmeric powder,cumin powder,cumin seeds,cloves+black pepper corns,bay leaf,salt and mix. -Add beef mince and mix well,cover and cook on low flame until mince is done. -Add onion,yogurt,ginger and mix,cover and cook until oil separates. -Add green chilies (deseeded chilies to make it less spicy), cover and let it simmer for 6-8 minutes. -Green chili mince is ready. Recipe in Urdu: Ajza: -Ghee/Oil ½ Cup -Pyaz (Onion) Sliced 1 Small -Adrak lehsan paste (Ginger garlic paste) 1 tbs -Haldee powder (Turmeric powder) ¼ tsp -Zeera powder (Cumin powder) ½ tsp -Zeera (Cumin seeds) 1 & ½ tsp -Laung (Cloves) & Kali mirch (Black pepper corns) 3-4 each -Tez paat (Bay leaf) 1 -Namak (Salt) 1 tsp or to taste -Beef qeema (Beef mince) ½ kg -Pyaz (Onion) Sliced 1 Small -Dahi (Yogurt) ¾ Cup -Adrak (Ginger) Julienne 1 tbs -Hari mirch (Green chilies) 8-10 Directions: -Pot mein ghee aur pyaz dal ker translucent hunay tak sauté karein. -Adrak lehsan paste,haldee powder,zeera powder,zeera,laung+kali mirch sabut,tez paat aur namak dal ker mix ker lein. -Beef qeema dal ker ache tarhan mix karein,dhak ker halki ancch per qeema gul janay tak paka lein. -Pyaz,dahi aur adrak dal ker mix karein,dhak ker oil alag hunay tak paka lein. -Hari mirchein shamil karein,dhak ker 6-8 minute kliya dum per rakh dein. -Hari mirch qeema tayyar hai.

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