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Chapli Kabab Platter Recipe by Food Fusion

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Income Estimates for Chapli Kabab Platter Recipe by Food Fusion

Based on this YouTube video's total view count of 197K views and industry-standard rates, the estimated total earning is $138 - $395 through ad revenue. Historical data is not yet available to calculate daily, weekly, or monthly averages.

About Chapli Kabab Platter Recipe by Food Fusion

Explore Chapli Kabab Platter Recipe by Food Fusion with 197,462 views, 3,831 likes, and 30 comments. Experience the impact of this video content that has captured audience attention.

Perfect family meal for everyone! Enjoy this flavorful Chapli Kabab platter with a side of chutney for the ultimate feast. Juicy and packed with spices—every bite is a delight! #happycookingtoyou #foodfusion #araywahh Written Recipe: https://bit.ly/4c3NUj2 Visit our store: https://www.fusionhomepk.com Visit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook: https://facebook.com/foodfusionpk Instagram: https://instagram.com/foodfusionpk Twitter: https://twitter.com/foodfusionpk Also follow for healthy food & kids' special recipes. Healthy Fusion⭕ https://www.youtube.com/@HealthyFoodFusion Food Fusion Kids⭕ https://www.youtube.com/@FoodFusionKids Recipe in English: Ingredients: Prepare Chapli Kabab: -Anday (Eggs) 2 -Himalayan pink salt ¼ tsp or to taste -Cooking oil 2 tbs -Beef qeema (Mince) 500g -Charbi (Fat) grated 50g -Adrak lehsan paste (Ginger garlic paste) 1tbs -Anardana (Dried pomegranate seeds) 1 & ½ tbs -Sabut dhania (Coriander seeds) crushed 2 tbs -Lal mirch (Red chilli) crushed 1 & ½ tbs -Zeera powder (Cumin powder) 1 & ½ tsp -Himalayan pink salt 2 tsp or to taste -Ajwain (Carom Seeds) ½ tsp -Kali mirch (Black pepper) powder ½ tsp -Anda (Egg) 1 -Makai ka atta (Maize flour) 1 Cup or as required -Tamatar (Tomatoes) deseeded & chopped 2 medium -Hari mirch (Green chilli) chopped 1 tbs -Hara dhania (Fresh coriander) chopped 2-3 tbs -Pyaz (Onion) chopped & squeezed 2 medium -Water 2-3 tbs -Tamatar (Tomato) sliced -Cooking oil for frying Prepare Masala Pyaz: -Pyaz (Onion) sliced 3-4 medium -Kashmiri lal mirch (Kashmiri red chilli) powder 1 tsp -Himalayan pink salt ¼ tsp or to taste -Zeera (Cumin seeds) roasted & crushed ½ tsp -Chaat masala ½ tsp or to taste -Hara dhania (Fresh coriander) chopped 1 tbs -Lemon juice 1 & ½ tbs Prepare Imli Hari Chutney: -Hara dhania (Fresh coriander) handful -Podina (Mint leaves) handful -Lehsan (Garlic) cloves 4-5 -Hari mirch (Green chillies) 3-4 -Imli pulp (Tamarind pulp) ½ Cup -Zeera (Cumin seeds) 1 tsp -Lal mirch (Red chilli) crushed 1 tsp -Himalayan pink salt ½ tsp or to taste -Sabut dhania (Coriander seeds) 1 tsp -Sugar ½ tsp -Water 2-3 tbs or as required Direction: Prepare Chapli Kabab: -In a bowl,add eggs,pink salt & whisk well. -In frying pan,add cooking oil,whisked eggs & cook from both sides until done & set aside. -In a bowl,add beef mince,fat,ginger garlic paste,dried pomegranate seeds,red crush chilli,cumin powder,pink salt,carom seeds,black pepper powder,egg,maize flour,tomatoes,green chilli,fresh coriander, onion & mix until well combined. -Add water & knead the mixture well. -Add prepared omelette & mix well. -Wet hands with water,take a mixture (150g),make a ball & place on butter paper,press & spread evenly with the help of hands (6 inches). -Place tomato slice & press gently. -Heat griddle,add cooking oil & fry on medium flame from both side until golden brown (makes 4). Prepare Masala Pyaz: -In a bowl,add onion,kashmiri red chilli powder,pink salt,cumin seeds,chaat masala,fresh coriander, lemon juice & mix well. Prepare Imli Hari Chutney: -In a blending jar,add fresh coriander,mint leaves,garlic,green chillies,tamarind pulp,cumin seeds,red chilli crushed,pink salt,coriander seeds,sugar,water & blend well. -Serve with rice,naan,prepared masala pyaz & imli hari chutney.

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