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2 MODAK RECIPES | सिर्फ 5MIN में कम चीज़ो से सबसे आसान बप्पा के प्रिये MODAK GANESH CHATURTHI SPECIAL Analytics Table

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Explore 2 MODAK RECIPES | सिर्फ 5MIN में कम चीज़ो से सबसे आसान बप्पा के प्रिये MODAK GANESH CHATURTHI SPECIAL with 224,320 views, 1,648 likes, and 204 comments. Experience the impact of this video content that has captured audience attention.

MODAK RECIPE #modak GANESH CHATURTHI MODAK RECIPE KE is episode mei modak kaise banate hain. #cookwithparul @cookwithparul Preparation time - 20 minutes Serving - 8 1️⃣ Healthy Atta & Banana Modak Ingredients 00:55 Jaggery / Gud — 1 cup 00:55 Water — 1 cup 01:26 Ghee — 4 tbsp + 1 tsp 01:26 Wheat Flour / Atta — ½ cup 02:01 Semolina / Suji — 4 tbsp, optional 02:41 Ripe Bananas — 3 03:53 Cardamom Powder — ½ tsp 03:53 Saffron Water / Orange Food Color — as needed 05:28 Poppy Seeds, Melon Seeds & Pistachios — for garnish 04:52 Raisins / Nuts — for filling Method 00:55 Melt jaggery in water; set aside. 01:26 Heat ghee; add atta and roast. 02:01 Add suji; roast until golden and aromatic. 02:41 Blend bananas into a smooth puree. 03:20 Add banana puree; cook until grainy. 03:43 Gradually add jaggery water; stir continuously. 03:53 Add cardamom, saffron water & 1 tsp ghee. 04:14 Cook until mixture leaves the pan. 04:42 Cool slightly. 04:52 Fill greased modak mold; add raisin/nut filling if desired. 05:28 Coat with poppy seeds and garnish with melon seeds/pistachios. 05:57 Alternatively, shape by hand and mark ridges. 2️⃣ Instant Rasmalai Modak Ingredients 06:56 Sugar — ½ cup 06:56 Green Cardamom — 2–4 pods 07:19 Paneer — 200 g 07:19 Desiccated Coconut — 4 tbsp, optional 07:54 Milk — ¼ cup 07:54 Fresh Malai — 2 tbsp 07:54 Milk Powder — ½ cup 09:14 Saffron Milk — as needed 09:14 Chopped Pistachios — as needed 10:25 Dried Rose Petals — for garnish Method 06:56 Grind sugar & cardamom into a fine powder. 07:19 Add paneer & coconut; pulse into a thick paste. 07:54 Whisk milk, malai & milk powder in a cold pan. 08:52 Add paneer mixture; mix well. 09:06 Cook on low-medium heat. 09:14 Add saffron milk & pistachios. 09:40 Stir until thick and mawa-like. 09:58 Transfer to a plate; cool slightly. 10:25 Grease mold; add pistachios & rose petals. 10:45 Press mixture into mold and shape modaks. 11:06 Alternatively, shape into laddus by hand. GANESH CHATURTHI MODAK RECIPE

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