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Explore असा कुरकुरीत नायलॉन साबुदाणा एकदाच करा आणि वर्षभर खा। या ५ चुका टाळा | Nylon Sabudana Recipe Madhura with 486,550 views, 4,274 likes, and 245 comments. Experience the impact of this video content that has captured audience attention.

नमस्कार मंडळी, मधुराज रेसिपीचं पहिलं किचन प्रॉडक्ट आपणापर्यंत पोहचवण्यात आम्हाला अतिशय आनंद होत आहे - मेजरींग कप आणि स्पून्स सेट. ऑर्डर करण्यासाठी खाली दिलेल्या लिंक वर क्लिक करा. https://madhurasrecipeclub.com/products/madhuras-recipe-measuring-cup-and-spoons फोनवर ऑर्डर देण्यासाठी तुम्ही 8530706977 या नंबर वर whatsapp मेसेज करा. उपवास विशेष नायलॉन चिवडा करण्यासाठी लागणारे साहित्य • १ कप / १५० ग्रॅम साबुदाणा • १ कप / ६० मिली + १ मोठा चमचा पाणी • तळण्यासाठी तेल • सुका बटाट्याचा किस • १/४ कप / ४५ ग्रॅम शेंगदाणे • बारीक चिरलेल्या हिरव्या मिरच्या • चवीनुसार मीठ • ३~४ चमचे पिठीसाखर We are extremely happy to launch our first kitchen product - Stainless Steel Measuring cup & spoon set. Click below link to order https://madhurasrecipeclub.com/products/madhuras-recipe-measuring-cup-and-spoons Send whatsapp message on 8530706977 to order the product 00:00-Introduction 00:43-Soaking sabudana 03:07-Steaming soaked sabudana 06:04-Drying sabudana 09:27-Frying sabudana 09:55-Frying batata kis 10:12-Frying peanuts 11:10-Mixing spices 11:31-Tasting Let’s see how to make upwas special nylon chivda today. Nylon chivda means chivda made from puffed sanudana. This is a very easy and simple recipe. You can store it over a year. In this recipe, sabudana is fried until it turns out nice, crispy and crunchy. Then fried nuts, raisins and few spices are mixed with it to make this chivda. It looks nice and tempting and tastes just awesome. this is upwas special of fasting recipe. With Mahashivratri coming, you must be looking for fasting recipes. Here I am to help you out with this recipe. Of course, you can have it on any other days too!! Try this recipe at home and drop a comment for me. You also can like, share and subscribe. Ingredients: • 1 cup / 150 gm Sabudana • 1 cup / 60 ml + 1tbsp Water • Oil for frying • Batata kis • 1/4 cup / 45 gm Peanuts • Finely chopped Green chilies • Salt to taste • 3~4 tsp powdered Sugar Method: • Wash sabudana well once and soak it in enough water preferably overnight or at least for 3 hours. • Heat up water in a steamer and bring it to boil. • Spread this soaked sabudana in a dish and transfer it into the steamer. • Steam sabudana on medium heat for 8-10 minutes until it turns transparent. • Transfer the dish into cold water and separate the sabudana in water itself. • Soak it for about 30-45 minutes in water preferably. • Drain all the water from sabudana and spread it in a plastic sheet. • You can dry it in any dish too. • Dry the sabudana well for 2-3 days until it is completely dry. • Heat up oil on medium heat in a pan and drop sabudana into it. • Fry well until it puffs up and take it out. • Drain excess oil and transfer it into a dish. • Drop dry batata kis into hot oil and fry it well until it puffs up well. • Take the kis out, drain excess oil and transfer it into fried sabudana. • Drop peanuts into hot oil and fry well. • Take the peanuts out, drain excess oil and transfer them into sabudana. • Fry green chili well in hot oil until it turns nice and crunchy and transfer it into sabudana. • Add salt and powdered sugar and mix well. Chivda is ready. • Store the chivda in an airtight container once it cools down completely. • It has shelf life of about a month and half. For more Such Recipes तेलात न फुटणारे २० कुरकुरीत साबुदाणा वडे । साबुदाणा वडा तेलात का फुटतो | Sabudana Vada Madhura - https://youtu.be/0xlegisopas साबुदाणा खिचडी बनवताना या ५ चुका टाळा | खिचडी चिकट नाही होणार | Sabudana Khichdi Recipe Madhura - https://youtu.be/cIKZslB67Yc १ कप साबुदाण्यात बनवा ५० पांढरे शुभ्र पळीपापड । साबुदाणा न भिजवता । Sabudana Papad | MadhurasRecipe - https://youtu.be/CUzrycPq6gE एकदम खुसखुशीत साबुदाण्याचं थालीपीठ बनवायची सोप्पी पद्धत | Sabudana Thalipeeth Recipe by Madhura - https://youtu.be/J94N81_ssxk उपवासासाठी कुडुम कुडुम साबुदाणा बटाटा पळी पापड | Sabudana Batata Papad | Sago Papad | MadhurasRecipe - https://youtu.be/pNAw98SgywA साबुदाणा न शिजवता बनवा साबुदाणा पापड | No Cook Sabudana Papad | Sabudana Papad | MadhurasRecipe 540 - https://youtu.be/QoO3EhGMrxQ कुरकुरीत साबुदाणा बटाटा चकली | Sabudana Batata Chakli by MadhurasRecipe | Sago Wafers - https://youtu.be/HtT4vVkZ7q8 हलवाई सारखा परफेक्ट खुसखुशीत बटाट्याचा चिवडा | Farali Chivda | Aloo Lachcha Namkeen | MadhurasRecipe - https://youtu.be/AMIC5qXPUAA बटाटा न उकळता, न शिजवता १० मिनिटात बनवा कुरकुरीत बटाटा वेफर्स | Crispy Batata Wafers Recipe | Madhua - https://youtu.be/7DBt2gdbNR8

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