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Explore Hot Pepper Soup Recipe - "Hu La Tang" with 98,264 views, 3,970 likes, and 245 comments. Experience the impact of this video content that has captured audience attention.

🎀 ORDER MANDY'S COOKBOOK NOW - https://geni.us/chinesecookbook 🔎 BROWSE ALL INGREDIENTS & KITCHENWARE - https://www.curatedkitchenware.com ❤️ SUPPORT THE CHANNEL - https://www.patreon.com/soupeduprecipes 🥢PRINTABLE RECIPE - https://soupeduprecipes.com/winter-warmer-hot-pepper-soup/ 😘 Disclosure: As an Amazon Associate, I earn from qualifying purchases at no extra cost to you. 胡辣汤 (Hu La Tang) is the most popular breakfast in He Nan province. Tang means soup, Hu is the first character of peppercorns in Chinese, and La means hot or spicy. This dish is famous for its outstanding peppery flavor and a lasting, complex spice fragrance. The soup is warm, creamy, and thick - perfect for winter. INGREDIENTS (Serve 5-6 people) 300 grams (10.6 oz) of bread flour (#ad Amazon Link - https://geni.us/i41kuB) 175 grams (6.2 oz) of water to make the dough 1.6 kg (3.5 lbs) of beef bones & meat (I used 1.5 lbs of beef ribs and 2 lbs of beef neck) 2.5 liters (10.5 cups) of boiling hot water 25 grams (0.9 oz) of dried day lily (黄花菜) (#ad Amazon Link - https://geni.us/rJnyq) 60 grams (2.1 oz) of raw peanut (花生) 10 grams (0.35 oz) of dried wood ear fungus (木耳) (#ad Amazon Link - https://geni.us/dIudbCX) 18 grams (0.63 oz) of dried kelp (海带) (#ad Amazon Link - https://geni.us/mh4fCh3) 85 grams (3 oz) of sweet potato starch noodles (红薯粉条) (#ad Amazon Link - https://geni.us/Crll) 2.5 tsp of white pepper (白胡椒) (#ad Amazon Link - https://geni.us/29YxH7) 2.5 tsp of black pepper (黑胡椒) (#ad Amazon Link - https://geni.us/MJ6EqN) 3 piper longum AKA long pepper (荜茇) (#ad Amazon Link - https://geni.us/dTtUEg) 1.5 tsp of Sichuan peppercorns (花椒) (#ad Amazon Link - https://geni.us/QOGQJf) 1/2 of star anise (八角) (#ad Amazon Link - https://geni.us/h78xm) 1/4 tsp of fennel seeds (小茴香) (#ad Amazon Link - https://geni.us/zQmVwn) A small piece of cinnamon stick (桂皮) (#ad Amazon Link - https://geni.us/OvTmkI) 1/8 of a nutmeg (肉蔻) (#ad Amazon Link - https://geni.us/jB79Cmr) 1 piece of Angelica dahurica root (白芷) (#ad Amazon Link - https://geni.us/UA4FOhM） 2 pieces of Licorice root (甘草) (#ad Amazon Link - https://geni.us/dYNAb3Y) 1 piece of Amomum villosum pod (砂仁) (#ad Amazon Link - https://geni.us/BVfQX8） 1/4 of a black cardamon (草果) (#ad Amazon Link - https://geni.us/CW3J) 1 white cardamon (白豆蔻) (#ad Amazon Link - https://geni.us/3cLyd5) 2 cloves (丁香) (#ad Amazon Link - https://geni.us/iUw3WVg) 1 tsp of ginger powder (姜粉) (#ad Amazon Link - https://geni.us/3iVdBDH) 1/2 tbsp of diced ginger 1.5 tbsp of diced garlic 3 tbsp of diced scallion 1 tbsp + 1/2 tsp of salt 3 tbsp of soy sauce (#ad Amazon Link - https://geni.us/5Z0gXvW) 1/2 tbsp of dark soy sauce (#ad Amazon Link - https://geni.us/neqROHh) Diced cilantro Hot chili oil (Optional) If you don't want to take the time to wash the gluten, you can buy wheat gluten and wheat starch online. Wheat Gluten - https://geni.us/ktTp Wheat Starch - https://geni.us/4JG5d Videography / Editing by Austin Schargorodski - https://austinschargorodski.com/

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