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Explore Malai Kabab with Gravy Recipe By Food Fusion with 337,104 views, 6,117 likes, and 226 comments. Experience the impact of this video content that has captured audience attention.

A delightful malai Kabab With Gravy recipe, a treat for all family and friends. #HappyCookingToYou #FoodFusion #OlpersCream Written Recipe: https://bit.ly/2TnEgnv Visit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook: https://facebook.com/foodfusionpk Instagram: https://instagram.com/foodfusionpk Twitter: https://twitter.com/foodfusionpk Also follow @HealthyFoodFusion & @FoodFusionKids for healthy food & kid's special recipes. 00:00 Malai Kabab with Gravy 00:17 Prepare Kababs 01:46 Prepare vegetables 02:33 Prepare gravy 04:11 Aray waah Serves 7-8 Recipe in English: Ingredients: -Hari mirch (Green chillies) 2 -Lehsan (Garlic) cloves 5-6 -Adrak (Ginger) 1 inch piece -Podina (Mint leaves) 10-12 leaves -Hara dhania (Fresh coriander) handful -Pyaz (Onion) 2 medium (grated & squeeze excess water with onion) -Beef boneless ½ kg -Olper’s Dairy Cream 2 tbs -Kacha papita (Raw papaya) paste 1 & ½ tbs -Cheddar cheese grated 2-3 tbs -Zeera (Cumin seeds) roasted & crushed 1 tbs -Lal mirch powder (Red chilli powder) 1 tsp or to taste -Garam masala powder 1 tsp -Sabut dhania (Coriander seeds) roasted & crushed 1 tbs -Namak (Salt) 1 tsp or to taste -Khopra (Desiccated coconut) 2 tbs -Cooking oil 2 tbs -Pyaz (Onion) sliced 1 large -Shimla mirch (Capsicum) julienne 1 large -Cooking oil 2-3 tbs -Cooking oil 2 tbs -Makhan (Butter) 2-3 tbs -Lehsan (Garlic) finely chopped 2 tbs -Hari mirch (Green chilli) finely chopped 2 -Zeera (Cumin seeds) roasted & crushed 1 tsp -Kali mirch powder (Black pepper powder) ½ tsp -Lal mirch powder (Red chilli powder) ½ tsp or to taste -Garam masala powder ½ tsp -Namak (Salt) ½ tsp or to taste -Khopra (Desiccated coconut) 2 tbs -Olper’s Dairy Cream ¾ Cup -Doodh (Milk) 1 Cup -Cheddar cheese grated ½ Cup -Hara dhania (Fresh coriander) chopped -Hari mirch (Green chilli) sliced 1-2 -Adrak (Ginger) julienne Directions: -In a chopper,add green chillies,garlic,ginger,mint leaves,fresh coriander,onion & chop well. -Add beef,cream,raw papaya paste,cheddar cheese,cumin seeds,red chilli powder,garam masala powder,coriander seeds,salt,desiccated coconut & chop until well combined,cover & marinate for 30 minutes. -With the help of wet hand,take a small quantity of mixture (35g),make a ball and thread on wooden skewer to make a kabab shape (makes 20-22). -In a wok,add cooking oil,onion,capsicum and stir fry on high flame for a minute & set aside. -In the same wok,add cooking oil & fry kababs on medium flame from all sides until golden brown & set aside. -In the same wok,add cooking oil,butter & let it melt. -Add garlic & mix well. -Add green chilli & sauté for a minute. -Add cumin seeds,black pepper powder,red chilli powder,garam masala powder,salt,desiccated coconut & mix well. -On low flame,add cream and mix well. -Add milk,whisk well & cook for 3-4 minutes. -Add cheddar cheese,mix well and cook until cheese melts. -Now add cooked kababs,stir fried vegetables and mix well,cover & cook on low flame until oil separates (4-5 minutes). -Add fresh coriander,green chilli & ginger. -Garnish with fresh coriander,green chilli,ginger & serve! Recipe in Urdu: Directions: -Chopper mein hari mirchein,lehsan,adrak,podina,hara dhania & pyaz dal ker ache tarhan chop ker lein. -Beef,cream,kacha papita paste,cheddar cheese,zeera,lal mirch powder,garam masala powder,dhania powder,namak aur khopra dal ker ache tarhan chop ker lein aur dhak ker 30 minutes kliya marinate ker lein. -Geelay haath ki madad sa mixture ki small quantity lein (35g) aur ball bana lein aur wooden skewer per laga ker kabab ki shape bana lein (makes 20-22). -Karahi mein cooking oil,pyaz aur shimla mirch dal dein aur tez ancch per ek minute kliya stir fry ker lein & side per rakh dein. -Us he karahi mein cooking oil dal dein aur kabab ko darmiyani ancch per tamam sides sa golden brown hunay tak fry ker lein & side per rakh dein. -Us he karahi mein cooking oil aur makhan dal ker melt ker lein. -Lehsan dal ker ache tarhan mix karein. -Hari mirch dal ker ek minute kliya sauté ker lein. -Zeera,kali mirch powder,lal mirch powder,garam masala powder,namak aur khopra dal ker ache tarhan mix karein. -Halki ancch per cream dal ker ache tarhan mix ker lein. -Doodh dal ker ache tarhan mix karein aur 3-4 minutes kliya paka lein. -Cheddar cheese dal ker ache tarhan mix karein aur cheese melt ho janay tak paka lein. -Ab cooked kabab aur stir fried vegetables dal ker dal ker ache tarhan mix karein aur dhak ker halki ancch per oil alag ho janay tak paka lein (4-5 minutes). -Hara dhania,hari mirch aur adrak dal dein. -Hara dhania,hari mirch aur adrak sa garnish ker ka serve karein!

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