Based on this YouTube video's total view count of 216K views and industry-standard rates, the estimated total earning is $151 - $432 through ad revenue. Historical data is not yet available to calculate daily, weekly, or monthly averages.

Explore Pineapple Upside-down Cake Recipe By Food Fusion (Eid Special) with 216,033 views, 3,516 likes, and 190 comments. Experience the impact of this video content that has captured audience attention.

Try Pineapple upside down cake. Soft, fruity and yummy cake specially for Eid. #HappyCookingToYou Written Recipe: http://bit.ly/2sWOF8t Visit Our Website: https://www.foodfusion.com Download iOS & Android app: https://www.foodfusion.com/app Facebook: https://facebook.com/foodfusionpk Instagram: https://instagram.com/foodfusionpk Twitter: https://twitter.com/foodfusionpk Also Follow @HealthyFoodFusion & @FoodFusionKids for healthy food & kids special recipes. Pineapple Upside-down Cake Serves 4-6 Recipe in English: Ingredients: -Makhan (Butter) unsalted 100 gms -Cheeni (Sugar) powdered 1 Cup -Anday (Eggs) 3 -Vanilla essence ½ tsp -Namak (Salt) 1 pinch -Baking powder 1 & ½ tsp -Pineapple juice ½ Cup -Maida (All-purpose flour) sifted 1 & ½ Cups -Makhan (Butter) unsalted 100 gms -Brown sugar powdered 6 tbs -Pineapple rings -Cherries Directions: -In bowl,add butter and whisk well. -Add sugar and whisk well until well combined. -Add eggs and whisk well. -Add vanilla essence,salt,baking powder,pineapple juice and mix well. -Add all-purpose flour,whisk until combined & set aside. -In saucepan,add butter and let it melt. -Add brown sugar,mix well and cook on low flame until sugar is dissolved. -In 8 x 8 inch baking pan,add cooked sugar syrup,place pineapple rings,cherries and pour prepared batter. -Bake in preheated oven at 180 C for 35-40 minutes. -Remove the cake from the oven and run a knife around the edges to loosen them from the sides of the pan. -Let it cool down,cut into pieces & serve! Recipe in Urdu: Ajza: -Makhan (Butter) unsalted 100 gms -Cheeni (Sugar) powdered 1 Cup -Anday (Eggs) 3 -Vanilla essence ½ tsp -Namak (Salt) 1 pinch -Baking powder 1 & ½ tsp -Pineapple juice ½ Cup -Maida (All-purpose flour) sifted 1 & ½ Cups -Makhan (Butter) unsalted 100 gms -Brown sugar powdered 6 tbs -Pineapple rings -Cherries Directions: -Bowl mein makhan dal ker ache tarhan whisk ker lein. -Cheeni shamil karein aur ache tarhan whisk karein. -Anday dal ker ache tarhan whisk karein. -Vanilla essence,namak,baking powder aur pineapple juice dal ker ache tarhan mix ker lein. -Maida dal dein aur combined hunay tak whisk ker lein & side per rakh dein. -Saucepan mein makhan dal ker melt karein. -Brown sugar dal ker ache tarhan mix karein aur halki ancch per cheeni ghul janay tak paka lein. -8 x 8 inch baking pan mein cooked sugar syrup dal ker pineapple rings aur cherries rakh dein aur tayyar batter pour ker lein. -Preheated oven mein 180 C per 35-40 minutes kliya bake ker lein. -Cake ko oven sa nikal lein aur cake ki sides per knife dal ker ghooma lein ta ka pan ki sides lose ho jayein. -Thanda ker lein aur pieces mein cut ker ka serve karein.

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