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Explore Soft French Toast & Vanilla Cream Sauce Recipe With Sarwat Gillani | Food Fusion with 152,114 views, 2,682 likes, and 153 comments. Experience the impact of this video content that has captured audience attention.

Sarwat Gillani has found the perfect Soft French Toast recipe for you! It's easy to make, delicious to taste and perfect for breakfast or brunch! Enjoy this recipe with your family topped with the goodness of Olper's Dairy Cream. #OlpersDairyCream #GoodnessBarhjaye #SarwatGilani #FoodFusion #HappyCookingToyou #DigitalAmmi Written Recipe: https://bit.ly/3EwItcf Recipe in English: Ingredients: Prepare Vanilla Cream Sauce: -Olper’s Milk ½ Cup -Vanilla essence 1 tsp -Bareek cheeni (Caster sugar) ¼ Cup -Namak (Salt) 1 pinch -Cornflour 1 tsp -Olper’s Cream ¾ Cup (room temperature)  -Makhan (Butter) 2 tbs Prepare French Toast: -Anday (Eggs) 3 -Olper’s Milk ½ Cup -Vanilla essence ½ tsp -Bareek cheeni (Caster sugar) 3 tbs -Darchini powder (Cinnamon powder) ¼ tsp -Olper’s Cream 1/3 Cup (room temperature)  -Bread slices large -Makhan (Butter) 2 tbs -Pancake syrup -Cherries Directions: Prepare Vanilla Cream Sauce: -In a saucepan,add milk,vanilla essence,caster sugar,salt,cornflour & cream,whisk well & cook on low flame until it thickens then cook on low flame for 3-4 minutes & mix continuously. -Add butter & mix well. -Let it cool & transfer to a squeeze bottle. Prepare French Toast: -In a jug,add eggs,milk,vanilla essence,caster sugar,cinnamon powder & whisk well. -Add cream & whisk well. -Trim sides of bread slices with the help of bread knife. -In a deep dish,place bread slice & pour prepared egg mixture. -Place 2nd bread slice & pour prepared egg mixture then place 3rd bread slice & pour prepared egg mixture & let them soak properly. -In a frying pan,add butter & let it melt. -Add soaked bread slices & fry from all sides until golden brown (makes 2). -On french toast,drizzle vanilla cream sauce,pancake syrup,garnish with cherries & serve! Recipe in Urdu: Ajza: Prepare Vanilla Cream Sauce: -Olper’s Milk ½ Cup -Vanilla essence 1 tsp -Bareek cheeni (Caster sugar) ¼ Cup -Namak (Salt) 1 pinch -Cornflour 1 tsp -Olper’s Cream ¾ Cup (room temperature)  -Makhan (Butter) 2 tbs Prepare French Toast: -Anday (Eggs) 3 -Olper’s Milk ½ Cup -Vanilla essence ½ tsp -Bareek cheeni (Caster sugar) 3 tbs -Darchini powder (Cinnamon powder) ¼ tsp -Olper’s Cream 1/3 Cup (room temperature)  -Bread slices large -Makhan (Butter) 2 tbs -Pancake syrup -Cherries Directions: Prepare Vanilla Cream Sauce: -Saucepan mein doodh,vanilla essence,bareek cheeni,namak,cornflour aur cream dal ker ache tarhan whisk ker lein aaur halki ancch per garha ho janay tak paka lein phir halki ancch per 3-4 minutes kliya paka lein aur musalsal mix kertay rahein. -Makhan dal ker ache tarhan mix karein. -Thanda ker ka squeeze bottle mein transfer ker lein. Prepare French Toast: -Jug mein anday,doodh,vanilla essence,bareek chneei aur darchini dal ker ache tarhan whisk ker lein. -Cream dal ker ache tarhan whisk karein. -Bread slices ki sides ko bread knife ki madad sa trim ker lein. -Deep dish mein bread slice rakh dein aur tayyar egg mixture ko pour ker lein. -2nd bread slice rakh dein aur tayyar egg mixture ko pour ker lein phir 3rd bread slice rakh dein aur tayyar egg mixture ko pour ker lein aur ache tarhan soak hunay dein. -Frying pan mein makhan dal ker melt ker lein. -Soaked bread slices rakh dein aur tamam sides sa golden brown ho janay tak fry ker lein (makes 2). -French toast per vanilla cream sauce aur pancake syrup drizzle ker lein aur cherries sa garnish ker ka serve karein.

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