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Explore सर्दियों में मलाई से मक्खन और मक्खन से घी बनाने का आसान तरीका | Homemade Ghee In Winter | Chef Ashok with 3,622,222 views, 9,486 likes, and 365 comments. Experience the impact of this video content that has captured audience attention.

How To Make Homemade Malai, Butter,Desi Ghee In Winter | ठंड में मलाई से मक्खन और मक्खन से देसी घी बनाने का आसान तरीका | Make Ghee In Winter | Chef Ashok ingredients:- 3 litters Milk 1 tsp curd 1/2 tsp Fenugreek seeds Follow these steps make Malai Butter And Ghee at Home:- 1. Heat milk 12 minutes. 2. Rest milk 2-3 hours and proper cold 3. keep the milk in the fridge overnight 4. remove malai 5. 10 to 15 days to collect malai 6.then heat the malai 7.then put curd in the malai 8.Leave it in a warm place for 10 to 12 hours 9.After that grind it in a blender or Mixers with cold water 10. Seprate the butter 11 heat butter make ghee 25-30 minutes. #homemadeghee #malairecipe #butterrecipe #malai #cookingwithchefashok

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