Sub 70 | View 53.9K | Video 92
At a glance
Subscribers
Last 1 days70
— No change
Views
Last 1 days53.9K
— No change
Videos
Last 1 days92
— No change
Charts
Subscribers, views & videos over time
Tap on chart to see values
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Subscribers gained (weekly) · 6 mo
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Views gained (weekly) · 6 mo
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Subs milestone changes (up to 30)
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Views milestone changes (up to 30)
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Engagement
Avg. views per video
587
Total views ÷ total videos
Views per subscriber
771×
Total views ÷ subscribers
Subs per video
1
Subscribers ÷ total videos
Analytics tables
Analytics Table:Lamp for light
| Date | subscribers | views | videos |
|---|---|---|---|
Jul 31, 2026 Jul 31 Fri | 70 -- | 53.9K -- | 92 -- |
About
Making pizza is a craft of patience and heat. Start with the dough: combine 500g "00" flour, 7g yeast, 10g salt, and 325ml warm water. Knead for 10 minutes until smooth. Place in an oiled bowl, cover, and let rise for two hours until doubled. For the best flavor, a cold 24-hour ferment in the fridge is ideal. While the…
- Handle
- @bainearazvan
- Joined
- October 12, 2025
More features coming
We're working on new analytics and tools. Stay tuned.
More features coming
We're working on new analytics and tools. Stay tuned.