Nanase’s Koji Ferments
@kamosuyukon • Joined May 3, 2025
Subscribers 4,510 | Views 763,412 | Videos 64
Sub 4.51K | View 763K | Video 64
At a glance
Subscribers
Last 1 days4.51K
— No change
Views
Last 1 days763K
— No change
Videos
Last 1 days64
— No change
Charts
Subscribers, views & videos over time
Tap on chart to see values
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Subscribers gained (weekly) · 6 mo
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Views gained (weekly) · 6 mo
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Subs milestone changes (up to 30)
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Views milestone changes (up to 30)
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Engagement
Avg. views per video
11.9K
Total views ÷ total videos
Views per subscriber
169×
Total views ÷ subscribers
Subs per video
70
Subscribers ÷ total videos
Analytics tables
Analytics Table:Nanase’s Koji Ferments
| Date | subscribers | views | videos |
|---|---|---|---|
Jul 5, 2026 Jul 5 Sun | 4.51K -- | 763K -- | 64 -- |
About
I’m the real deal. Japanese-born, Canada-based koji maker. For 2 years, I’ve been deeply immersed in the art of koji crafting miso, mirin, soy sauce, and sake at home. I fell in love with koji fermentation. I have deep knowledge of Japan’s fermentation traditions, and I’m an English speaker. I am your bridge to Japan…
- Handle
- @kamosuyukon
- Joined
- May 3, 2025
More features coming
We're working on new analytics and tools. Stay tuned.
More features coming
We're working on new analytics and tools. Stay tuned.