Recreating Motokichi Yukimura's Omurice From Taste | Reverse Engineering | Bon Appétit
Published April 26, 2022
Views 744K | Likes 12.6K | Comments 440
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We challenged resident Bon Appétit supertaster and test kitchen director Chris Morocco to recreate Motokichi Yukimura's omurice recipe. The catch? He'll have to use each of his senses - other than sight. Does Chris have what it takes to recognize then reproduce the delicate and complex flavors of Chef Yukimura's omuric…
- Published
- April 26, 2022
- Made for kids
- No
More features coming
We're working on new analytics and tools. Stay tuned.