9:04Long-form

牛タンよりウマい!!豚肉の最高の裏調理法【ぶたのねぎまみれ】

JapanPublished March 23, 2022

Views 712K  |  Likes 10.2K  |  Comments 224
Views#6,025,374Global
Views#146,073Japan

Channel

料理研究家リュウジのバズレシピ料理研究家リュウジのバズレシピ
5.7M subs•3.84K videos•Nov 2018

Ranked #6,025,374 globally by view count, this video has accumulated 712K views since it was published on Mar 23, 2022.

Views, likes & comments over time

Hover or tap the chart to see values

Views gained (weekly) · 6 mo

Likes gained (weekly) · 6 mo