How Navy Cooks Are Trained To Feed 5,000 Sailors On Aircraft Carriers | Boot Camp | Business Insider
Published September 7, 2024
Views 4.30M | Likes 41.1K | Comments 2.62K
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About
The Navy trains 3,900 new culinary specialists every year at the Navy Culinary Specialist "A" School at Fort Gregg-Adams, Virginia. Students learn the importance of sanitation and nutrition, techniques of cookery, small-quantity baking, and culinary math. Their training culminates during Galley Week when the students s…
- Published
- September 7, 2024
- Made for kids
- No
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