Hand-Making 480 Desserts Each Night at a 2 Michelin Star Restaurant | On The Line | Bon Appetit
Published September 14, 2023
This video has 4.33M views and 48.6K likes, ranking #1,524,919 globally among tracked YouTube videos by view count.
At a glance
Views
4,330,993
Likes
48,648
Comments
828
Performance vs. channel
Outlier score
Engagement rate
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About
“In a tasting menu restaurant, everybody gets a dessert. So if you have 80 a day, you gotta have 80 desserts a day. We have to be very fast. There's only a couple of other restaurants in the city that has two Michelin stars.” Go behind the scenes at Providence with pastry chef Mac Daniel Dimla for a day crafting decade…
- Published
- September 14, 2023
- Made for kids
- No
More features coming
We're working on new analytics and tools. Stay tuned.
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