0:58Shorts

僕が10代から作っている。料理研究家になるきっかけになった始まりの鶏むねステーキの作り方 #リュウジ #バズレシピ #料理 #料理動画 #レシピ #レシピ動画 #チキン

JapanPublished February 22, 2024

Views 1.13M  |  Likes 31.9K  |  Comments 137
Views#4,703,196Global
Views#111,252Japan

Channel

料理研究家リュウジのバズレシピ料理研究家リュウジのバズレシピ
5.7M subs•3.86K videos•Nov 2018

Ranked #4,703,196 globally by view count, this video has accumulated 1.13M views since it was published on Feb 22, 2024.

Views, likes & comments over time

Hover or tap the chart to see values

Views gained (weekly) · 6 mo

Likes gained (weekly) · 6 mo