猪皮最好吃的做法，火烧后拌上各种作料：傣味柠檬猪皮【滇西小哥】
Published September 20, 2018
This video has 8.29M views and 64.6K likes, ranking #852,674 globally among tracked YouTube videos by view count.
At a glance
Views
8,291,917
Likes
64,660
Comments
1,567
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Outlier score
Engagement rate
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About
猪皮最好吃的做法——傣味柠檬猪皮 阿余叔说我会做吃的 把练猪油取下来的猪皮给我，让我想办法做成好吃的。 这哪能难倒我？ 猪皮烧至焦黄后加各种调料做成傣味的柠檬皮，酸辣爽口！ 在我看来这是猪皮最好吃的做法了！ ※Click "cc" on the lower right menu to choose your subtitle language. The Way to Make the Most Delicious Pig Skin -- Dai-flavored Lemon Pig Skin Uncle Ayu says I’m good at cooking. He took the pig skin off the pork…
- Published
- September 20, 2018
- Made for kids
- No
More features coming
We're working on new analytics and tools. Stay tuned.
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