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How NYC’s Cote, the only Michelin-starred Korean steakhouse in the world, prepares short ribs

United StatesPublished September 26, 2022

Views 140K  |  Likes 3.28K  |  Comments 16
Views#11,748,723Global
Views#2,281,768United States

Channel

EaterEater
4.06M subs•2.57K videos•Apr 2006

Ranked #11,748,723 globally by view count, this video has accumulated 140K views since it was published on Sep 26, 2022.

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