Tasty Kerala Style Fish Curry Recipe - Meen Curry | Pink Pearch Fish Curry
Published December 14, 2022
Views 180K | Likes 2.17K | Comments 87
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180,754
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2,177
Comments
87
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About
Ingredients Fishes - 1 kg Shallots - 20 to 21 nos Ginger - 1 nos Garlic - 8 to 9 nos Green chilli - 2 to 3 nos Curry leaves - 2 to 3 sprigs Tomatoes - 1 nos Tamarind - small ball. Pepper seed - 1 tbsp Fennel seed - 1 tsp Red chilli powder - 1 tbsp Coriander powder - 1 tbsp Turmeric powder - 1/2 tbsp Salt - 1 or 2 tsp …
- Published
- December 14, 2022
- Made for kids
- No
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