Pan Bagnat: the sandwich that's basically a salad in disguise
Published June 23, 2026
Views 50.2K | Likes 2.58K | Comments 369
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About
Pan bagnat is a Provençal pressed sandwich from Nice, and once you make it properly, it ruins every other sandwich you've ever loved. The name means bathed bread in the old Occitan dialect of the region. The bread doesn't just hold the filling, it soaks it up. Olive oil, tomato juice, a little vinegar, anchovy. Everyth…
- Published
- June 23, 2026
- Made for kids
- No
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