How Italian Burrata Cheese Is Made | Regional Eats
Published September 21, 2020
Views 1.83M | Likes 29.4K | Comments 978
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About
Puglia, Italy, the home region of burrata cheese. Compared to other cheeses, burrata has a very short shelf life. It is best enjoyed fresh, straight from the dairy. We met with local cheesemaker Vincenzo Di Trani to learn more about how it is made. His dairy, Mozzabella, produces about 500 kilos of fresh cheese every d…
- Published
- September 21, 2020
- Made for kids
- No
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