叉烧包的叉烧馅
Published October 22, 2021
Views 39.3K | Likes 245 | Comments 6
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食谱来之 叉烧馅| 清闲厨房 分量：12 叉烧内馅材料：(分量：400 克) 1 1/2 汤匙 食油 1 粒 红葱头 (剁碎) 1 汤匙 普通面粉 110 克 清水 30 克细砂糖 1 汤匙 蚝油 1/2 汤匙 酱青 1 汤匙 黑酱油 250 克 自制叉烧 (切小粒） 叉烧内馅做法： 1 把食油加热，把红葱头碎炒香。加入面粉炒香。 把清水、糖、蚝油、酱青和黑酱油混合后加入，煮至浓稠。加入叉烧拌匀。 2 把叉烧馅倒入耐热容备用。放在冰箱冷藏备用 Recipe came from BBQ Pork filling for Chinese Steamed Bun) | MyKitchen101en Y…
- Published
- October 22, 2021
- Made for kids
- No
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