1:42Shorts

Chef Jacques Pépin shows us how to make a French omelet

United StatesPublished March 26, 2025

Views 371K  |  Likes 10.9K  |  Comments 301
Views#917,021Global
Views#202,337United States

Channel

Washington PostWashington Post
2.85M subs24.8K videosJul 2006

At a glance

Views

371,377

Likes

10,982

Comments

301

Performance vs. channel

Outlier score

Engagement rate

Revenue estimate

Details →

Total (all-time): $260 – $743

Based on estimated $0.7–$2 CPM.

About

Legendary chef Jacques Pépin invited The Post to his home kitchen to teach food reporter Tim Carman how to make the perfect French omelet. Subscribe to The Washington Post on YouTube: https://wapo.st/2QOdcqK Follow us: Twitter: https://twitter.com/washingtonpost Instagram: https://www.instagram.com/washingtonpost/ Fac…

Published
March 26, 2025
Made for kids
No

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