
No Stoves, No Ovens, All Live Fire: A Day With the Sous Chef at Osito | On The Line | Bon Appétit
Published March 15, 2023
This video has 3.00M views and 37.9K likes, ranking #1,627,521 globally among tracked YouTube videos by view count.
At a glance
Views
3,006,128
Likes
37,949
Comments
960
Performance vs. channel
Outlier score
Engagement rate
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About
“It's 8:00 AM and as exec sous, the first thing I do to start the day is to build a fire so we can get cooking.” Sarah Baldwin, Executive Sous Chef at Osito in San Francisco, take us behind the scenes for an entire day of working the fires and serving plates at a restaurant with no stoves and no ovens—just old fashione…
- Published
- March 15, 2023
- Made for kids
- No
More features coming
We're working on new analytics and tools. Stay tuned.
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