Simple Sourdough Bread: Step by Step 🍞🍞75% Hydration
Published May 15, 2020
Views 2.45M | Likes 27.9K | Comments 1.09K
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About
This is a very basic sourdough bread: 500 g flour, 375 g water, 100 g starter, and 11 g salt. It follows the same process/formula as my Whole Wheat-ish Sourdough Bread recipe. This one makes a slightly larger loaf and calls for all-purpose flour or bread flour (no whole wheat, though you certainly could add some if you…
- Published
- May 15, 2020
- Made for kids
- No
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