
29/4/26: Ricette di Antonella: Olive panate e fritte
Published May 10, 2026
Views 23.7K | Likes 303 | Comments 1
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29/4/26: Ricette di Antonella: Olive panate e fritte INGREDIENTI 200 olive denocciolate (bianche) 3 cucchiai farina 00 2 uova 60 g pangrattato q.b. olio di arachide (per la frittura) #foodblogger #food #foodporn #instafood #foodie #foodlover #foodphotography #instagood #italy #delicious #yummy #foodgasm #foodstagram…
- Published
- May 10, 2026
- Made for kids
- No
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