This Korean Spot is LA’s Hottest New Restaurant | On The Line | Bon Appétit
Published October 29, 2024
Views 332K | Likes 6.29K | Comments 86
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332,115
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6,296
Comments
86
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About
“People say this is inspired by Buddhist temple cuisine. I try to reflect and put that spirit into what we are doing.” Today, Bon Appétit spends a day on the line with Chef Kwang Uh, co-owner of Baroo in Los Angeles. After gaining a loyal following during their first iteration in a mini mall, Baroo has returned after a…
- Published
- October 29, 2024
- Made for kids
- No
More features coming
We're working on new analytics and tools. Stay tuned.