He Dives Into Ovens to Bake Bread
Published August 8, 2018
Views 9.27M | Likes 66.1K | Comments 4.97K
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About
Shotis puri is a traditional Georgian bread, usually served with every meal. Baking the bread, however, can get a little extreme. For a new baker interested in venturing into the world of shotis puri, be prepared to dive headfirst … literally. The bread is baked in a tonir—a deep, clay oven onto which the unleavened do…
- Published
- August 8, 2018
- Made for kids
- No
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