We Put 19 Cameras in a Michelin-Starred Restaurant | Bon Appétit
Published March 30, 2023
Views 670K | Likes 15.5K | Comments 239
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“In just about six hours, we'll push out around 1,000 dishes to the dining room, all of which are held to an extremely high standard.” Executive chef Jamal James Kent of Michelin-starred New York restaurant Crown Shy brings us into the kitchen, up close and personal, for an unparalleled look behind the scenes of a busy…
- Published
- March 30, 2023
- Made for kids
- No
More features coming
We're working on new analytics and tools. Stay tuned.