
How to Prep & French a Prime Rib #shorts
Published December 24, 2021
Views 6.36M | Likes 259K | Comments 336
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How to Prep & French a Prime Rib Prime rib can be intimidating but the reality is that a well marbled rib roast is forgiving. Having a meat thermometer is key and as long as you pull at the right temp (I recommend 120F-125F for medium rare) and rest for about half an hour, the end product will be great. Tying the ro…
- Published
- December 24, 2021
- Made for kids
- No
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