How the Empire State Building Feeds 8,000 People a Day | On The Line | Bon Appétit
Published June 18, 2026
Views 619K | Likes 11.3K | Comments 278
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About
Bon Appétit spends a day on the line with chef Morgan Jarrett of STATE Grill and Bar in the Empire State Building. There are 7,000-8,000 people inside the Empire State Building at any one time, which requires a huge catering operation. From restaurant service, corporate catering, and large-scale events, it’s all happen…
- Published
- June 18, 2026
- Made for kids
- No
More features coming
We're working on new analytics and tools. Stay tuned.