Dry Aged Wagyu Burger #shorts

Published September 10, 2021

Views 2.71M | Likes 193K | Comments 1.00K

Views#456,630

Views#110,067

Channel

Max the Meat Guy

Max the Meat Guy

10.1M subs•766 videos•Jul 2020

Views

2,714,504

Likes

193,077

Comments

1,004

Performance vs. channel

Outlier score

Engagement rate

Revenue estimate

Total (all-time): $1.90K – $5.43K

Based on estimated $0.7–$2 CPM.

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About

A great burger starts with great beef, and today I took a gamble by grinding up a dry aged Australian Wagyu ribeye. I fired up my Cuisinart BBQ (https://www.youtube.com/channel/UCIMCfj-v2WueQsnUc9eZpCg) XL 360 griddle, and with plenty of surface area I was able to cook every element simultaneously. The quality of the…

Published: September 10, 2021
Made for kids: No

More features coming

We're working on new analytics and tools. Stay tuned.