
I Dry-Aged steaks in DOUGH for 1/2 yr and ate it!
Published January 28, 2024
Views 854K | Likes 30.6K | Comments 902
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Check out https://meater.store/GugaFoods to get the best smart meat thermometer. There is an ancient way of dry-ageing beef that is no longer used. I am not sure why we stopped using this technique. Today I am bringing it back to see if this is a good idea or not. Buy Guga's Rub: https://shop.gugafoods.com/ Get my …
- Published
- January 28, 2024
- Made for kids
- No
More features coming
We're working on new analytics and tools. Stay tuned.