Based on this YouTube video's total view count of 2.06M views and industry-standard rates, the estimated total earning is $1.45K - $4.14K through ad revenue. Historical data is not yet available to calculate daily, weekly, or monthly averages.

Explore The Fine Dining Chef Behind One of NYC’s Best Sandwich Shops | On The Line | Bon Appétit with 2,069,348 views, 33,594 likes, and 928 comments. Experience the impact of this video content that has captured audience attention.

Bon Appétit spends a day on the line with Antonio Barbieri, head chef and owner of Brown Bag Sandwich Co. in NYC, as he prepares for the lunch rush. A former Eleven Madison Park chef, Antonio left fine dining to open a New York deli sandwich shop known for its chopped sandwiches. Discover the techniques behind these delicious sandwiches and why New Yorkers can’t get enough. 00:00 Intro 00:58 Prepping Sandwiches 02:37 Catering Orders 04:54 Lunch Service 08:37 Lunch Rush Want Bon Appétit shirts, hats and more? https://shop.bonappetit.com/?utm_source=youtube&utm_brand=ba&utm_campaign=aud-dev&utm_medium=video&utm_content=merch-shop-promo Still haven’t subscribed to Bon Appétit on YouTube? ►► http://bit.ly/1TLeyPn Want more Bon Appétit in your life? Subscribe to the magazine! https://bit.ly/313UWRu ABOUT BON APPÉTIT Bon Appétit is a highly opinionated food brand that wants everyone to love cooking and eating as much as we do. We believe in seasonal produce, properly salted pasta water, and developing recipes that anyone can make at home.

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